Rating Overview
Reviews (Total 0)
Working hours: From 12:00 PM to 10:30 PM
(Hours or availability may differ due to COVID-19)
Address: Station Buildings, Alexandra Road - SY23 1LH
Delivery: FREE (Collection & Delivery )
Minimum Order: £0.00
Discounts:
Order Description
Order (0 Websites Available)
Menu
£5.00
£2.00
£2.50
£2.50
£2.00
£2.00
£5.50
£2.50
£5.50
£5.00
£5.50
£2.00
£5.00
£5.50
£3.50
Shrimps with house salad cream
£4.95
Tandoori king prawn
£4.25
Tender pieces of lamb chops marinated with ginger, herbs & spices
£2.75
Spring chicken delicately spiced, infused in garlic, chargrilled
£4.50
Chicken fillets marinated in yoghurt, herbs & spices, onions, tomatoes
£2.75
Chicken fillets marinated in yoghurt & spices, chargrilled
£2.50
£4.95
Tiger king prawns sweet & sour served with a puffy thin bread (bhatora)
£2.50
Fresh field mushroom, cooked in butter & garlic
£2.50
Selection of seasonal meat & vegetables wrapped in filo pastry
£2.50
Selection of seasonal meat & vegetables wrapped in filo pastry
£2.50
Minced lamb with herbs & spices barbecued on skewers in tandoor
£4.95
Marinated tiger king prawn, chargrilled with shallots, green peppers & tomatoes with special salad
£5.95
Lamb chop, murgh tukhra, shahi kebab with special salad
£6.95
Medium with tomatoes, pepper, herbs & spices in a special sauce
£6.95
Tandoor cooked chicken with freshly ground chilli, fresh coriander, onions, green peppers, spinach & lime pickle
£6.95
Chicken tikka cooked with onions, green pepper in mild creamy sauce & moderately spiced
£10.95
Tiger king prawns with shallots, green peppers, tomatoes
This dish has an influence of Bengal, which has a tradition of fine cooking - the province was ruled by the Nawab of Murshidabad & Mogul governors until the British took over
£6.95
With ginger, garlic, garam masala, fresh chilli, curry leaves, fresh coriander & yoghurt - medium
Home style cookery - a favourite dish in the Indian subcontinent
£6.95
With ginger, garlic, garam masala, fresh chilli, curry leaves, fresh coriander & yoghurt - medium
Home style cookery - a favourite dish in the Indian subcontinent
£6.95
Cooked in fresh spices, green chilli, tomato & green pepper
£6.95
Cooked in a skillet with fresh herbs & spices - a medium hot dish
£6.95
Cooked in a skillet with fresh herbs & spices - a medium hot dish
£9.95
Swordfish in medium spicy sauce with a touch of fresh lime juice & a generous helping of mustard
This famous recipe is usually used with bony hilsa, which is a deep fresh water fish only available in Bangladesh
£9.95
Marinated fresh water sword fish Bengali dish, sauteed with spring onions, fresh tomatoes & green pepper, served medium hot spicy
£9.95
Marinated fresh water Bengali fish, chargrilled, cooked in ground almond, coconut & fresh cream sauce
This is a common favourite among Anglo Indians of Bombay, Bangalore & Kerala, in fact all along the west coast of India
The recipes of all
£6.50
Chicken fillets - hot, sweet & sour
This dish dates back to the 8th century, when the Parsees fled from Persia & settled on the coast of Gujarat, bringing the original recipe with them, which was much hotter & spicier - over the years the locals ch
£6.50
Chicken fillets in ground almond, cashew nuts, coconut fresh cream
This is the dish celebre of Indian cuisine with slight regional variation in the recipe - It has been said this dish was a favourite amongst the Mogul Emperors
£6.50
Spring chicken sauteed with onions, green peppers & green chillies
Hot & spicy - very popular along the West Coast of India
£6.50
Spring chicken inner fillets, infused in garlic & field spinach
A perfect example of simple cooking using very little spices - the original recipe was cooked in Kashmir
£6.50
Chicken fillets marinated in yoghurt & delicate spices, barbecued on skewers served in the famous mild butter sauce
This makhani sauce was created during the 1950s in Delhi & over the years has become one of the most popular dishes in Delhi
£6.50
Chicken fillets marinated in yoghurt, delicate herbs & spices & cooked in yoghurt, ground almond, coconut, pistachio & cashew nuts
According to popular opinion this is the most popular dish in Britain
£9.95
Duck breast cooked slowly in milk, ground almond, coconut, pistachio & cashew nuts
Very mild & aromatic blend of Mogul & Nawabi cuisine - the Mogul Emperor Shahjehan builder of the Taj Mahal, used to have banquets on Sharad Poormima, the September
£6.50
Tender pieces of lamb loins or chicken fillets, in medium spicy sauce with onions, green pepper, cashew nuts, spring onions & tomatoes
The original recipe as cooked in Kashmir has the generous use of true Kashmiri red chillies which have a mild fla
£6.50
Tender pieces of lamb loins or chicken fillets, in medium spicy sauce with onions, green pepper, cashew nuts, spring onions & tomatoes
The original recipe as cooked in Kashmir has the generous use of true Kashmiri red chillies which have a mild fla
£9.95
Salmon fillet cooked Kashmir masala ginger, garlic vinegar, garam masala, marinade in yoghurt with herbs & spices - a very enjoyable dish for fish lovers
£6.95
Onion, ginger & garlic, fresh coriander, curry leaves, fresh herbs & spices
- a medium hot dish
£6.95
Onion, ginger & garlic, fresh coriander, curry leaves, fresh herbs & spices
- a medium hot dish
£7.95
Lamb marinated in special sauce then cooked in clay oven served with fresh salad
£10.95
Tender pieces of lamb chops, marinated in yoghurt, herbs & spices, chargrilled with onions, green peppers, tomatoes with salad
£10.95
Trout marinated in yoghurt, herbs & spices, chargrilled
£7.10
Chicken fillets marinated in yoghurt, herbs & spices, chargrilled & served with special salad
£8.95
Lamb fillets OR chicken fillets, marinated in yoghurt, herbs & spices, chargrilled with onions, green peppers, tomatoes with salad
£8.95
Lamb fillets OR chicken fillets, marinated in yoghurt, herbs & spices, chargrilled with onions, green peppers, tomatoes with salad
£9.95
Chicken & lamb seekh kebab aloo chop with special rice & special sauce served with fresh salad
£10.50
King prawn, lamb chops, chicken & lamb tikka marinated in special sauce then cooked in clay oven served with fresh salad & bread
£7.10
Half chicken marinated in special sauce then cooked in clay oven served with fresh salad
£10.95
Marinated in yoghurt, herbs & spices, chargrilled & served with special salad
£5.50
Lentil & potatoes cooked in lightly spiced thick sauce
Lentil - the national dish of India, with its long tradition of vegetarians
A simple recipe, with amazing results, from the North
£5.50
Potatoes & cauliflower delicately cooked in herbs & spices
Kashmir is famous for its colourful landscapes & likewise the famous red chillies - truly a masterpiece, with an addition of cauliflower
£5.50
Spinach & homemade cured cheese with a touch of garlic & turmeric
A perfect example of simple cooking using very little spices, a favourite amongst vegetarian & non-vegetarian
£5.50
Seasonal vegetable balls delicately spiced, served in medium spicy sauce
The Mogoly chefs prepared this with shredded meatballs - the Brahmins (one of the head of Hindu castes) made the sauce spicier & with vegetables
£8.95
Chicken or lamb with basmati rice, herbs & spices served with vegetable curry
£8.95
Chicken or lamb with basmati rice, herbs & spices served with vegetable curry
£8.95
Chicken with cashew nut, sultana, green pepper, garam masala, omelette, basmati rice with special vegetable sauce & green salad
£7.95
Vegetables with basmati rice, herbs & spices served with vegetable curry
£9.95
Chicken tikki & lamb tikka with sultanas, cashew nut, omelette served with special vegetable curry & salad
£5.70
Medium with onions, pepper, tomato & ginger
£9.95
Medium with onions, pepper, tomato & ginger
£5.70
Medium with onions, pepper, tomato & ginger
£5.70
Medium with onions, pepper, tomato & ginger
£5.70
Thoroughly garnished with tomato, onion & pepper
£9.95
Thoroughly garnished with tomato, onion & pepper
£5.70
Thoroughly garnished with tomato, onion & pepper
£5.70
Thoroughly garnished with tomato, onion & pepper
£5.70
Cooked with onions, herbs, garlic & ginger
£9.95
Cooked with onions, herbs, garlic & ginger
£5.70
Cooked with onions, herbs, garlic & ginger
£5.70
Cooked with onions, herbs, garlic & ginger
£5.70
Medium hot dish cooked with lentils & pineapple in thick cream sauce
£9.95
Medium hot dish cooked with lentils & pineapple in thick cream sauce
£5.70
Medium hot dish cooked with lentils & pineapple in thick cream sauce
£5.70
Medium hot dish cooked with lentils & pineapple in thick cream sauce
£5.70
A maximum quantity of diced onions seasoned with dozens of herbs & spices to produce a medium hot taste
£9.95
A maximum quantity of diced onions seasoned with dozens of herbs & spices to produce a medium hot taste
£5.70
A maximum quantity of diced onions seasoned with dozens of herbs & spices to produce a medium hot taste
£5.70
A maximum quantity of diced onions seasoned with dozens of herbs & spices to produce a medium hot taste
£5.70
Cooked very mild in butter & cream
£9.95
Cooked very mild in butter & cream
£5.70
Cooked very mild in butter & cream
£5.70
Cooked very mild in butter & cream
£5.70
Fairly hot dish with chilli, lemon juice & tomato puree
£9.95
Fairly hot dish with chilli, lemon juice & tomato puree
£5.70
Fairly hot dish with chilli, lemon juice & tomato puree
£5.70
Fairly hot dish with chilli, lemon juice & tomato puree
£5.70
Pineapple & mild spices create a beautiful balanced flavour - most comprehensive dish for one who likes mild curry
£9.95
Pineapple & mild spices create a beautiful balanced flavour - most comprehensive dish for one who likes mild curry
£5.70
Pineapple & mild spices create a beautiful balanced flavour - most comprehensive dish for one who likes mild curry
£5.70
Pineapple & mild spices create a beautiful balanced flavour - most comprehensive dish for one who likes mild curry
£5.70
Sour hot dish with garlic, ginger, red chilli, onions, pepper & tomato puree
£9.95
Sour hot dish with garlic, ginger, red chilli, onions, pepper & tomato puree
£5.70
Sour hot dish with garlic, ginger, red chilli, onions, pepper & tomato puree
£5.70
Sour hot dish with garlic, ginger, red chilli, onions, pepper & tomato puree
£5.70
Cooked with spinach, herbs & spices - medium to hot curry
£9.95
Cooked with spinach, herbs & spices - medium to hot curry
£5.70
Cooked with spinach, herbs & spices - medium to hot curry
£5.70
Cooked with spinach, herbs & spices - medium to hot curry
£5.70
Very hot dish with black pepper, lemon, ginger & chilli
£9.95
Very hot dish with black pepper, lemon, ginger & chilli
£5.70
Very hot dish with black pepper, lemon, ginger & chilli
£5.70
Very hot dish with black pepper, lemon, ginger & chilli
£7.50
£6.25
£5.95
£5.50
£6.50
£6.95
£13.95
£3.10
£1.00
£2.30
£2.00
£3.10
£2.50
£2.30
£2.30
£2.30
£0.75
£3.10
£3.10
£2.95
£1.80
£3.10
£2.50
£2.30
£2.50
£0.75
£1.50
£3.10
£3.10
£2.95
£2.00
£2.95
£2.95
£28.00
Please ask before ordering as the dishes vary every evening. Please ask for medium to mild or medium to hot
£55.00
Please ask before ordering as the dishes vary every evening. Please ask for medium to mild or medium to hot
£2.50
£2.50
£1.00
£2.50
£1.00
£2.50
FAQ
Does Shilam Tandoori Restaurant offer delivery?
Yes, Shilam Tandoori Restaurant offers delivery and you can check at TastyFind if they deliver to your door.
Does Shilam Tandoori Restaurant offer takeaway?
Yes, Shilam Tandoori Restaurant offers takeway.
What type of food does Shilam Tandoori Restaurant deliver?
Shilam Tandoori Restaurant delivers Indian, Curry.
Do Shilam Tandoori Restaurant has their menu online?
Yes, Shilam Tandoori Restaurant menu is online and you can find it at TastyFind.
What is the exact location of Shilam Tandoori Restaurant?
Shilam Tandoori Restaurant is located at Station Buildings, Alexandra Road, SY231LH, Aberystwyth.
Is there any current discount available for Shilam Tandoori Restaurant?
You can find if the restaurant has any discounts available at TastyFind.