Nok Nok Kitchen

Starters

£6.25

BBQ Ribs with Hoisin Sauce

Pork ribs served with a homemade Southeast Asian barbecue sauce.

£6.25

Chicken-Prawn on Toast

Deep fried sesame chicken and prawn on toasts served with sweet chilli dip.

£6.50

Chilli Squid

Strips of tender calamari, seasoned and dusted with shichimi spice and served with sriracha chilli mayonnaise.

£5.95

Dumplings

Steamed Thai dumplings stuffed with minced pork and served with a dark sweet soy dip.

£5.95

Prawn Tempura

Deep-fried marinated prawns in batter and breadcrumbs served with a sweet chilli dipping sauce.

£6.25

Satay Chicken

Marinated skewers of tender chicken, grilled and served with our own special peanut sauce.

£5.98

Thai Fish Cake

Thai style fish cakes served with sweet chilli peanut dip.

£3.00

Thai Prawn Crackers

Spice level: Mild.

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Veggie Starters

£3.00

Edamame Beans

Vegetarian, Vegan.

£6.25

Gyoza

These Japanese half-moon shaped dumplings are filled with fresh vegetables, steamed and then lightly pan-fried, served with sweet soy sauce.

£5.95

Poh Pia Tod

Mixed vegetable spring rolls deep-fried until golden brown, served with sweet chilli sauce.

£5.50

Samosas

Peas, carrots and potatoes in classic Indian curry spices, folded into wonton wrappers and fried until golden brown, served with a sweet chilli dip.

£5.95

Tempura Vegetables

A selection of fresh vegetables in a light batter, served with sweet chilli sauce.

£5.75

Tofu Satay

Deep-fried tofu served with sweet, ground peanut sauce.

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Soup

£5.95

Tom Yum

This classic spicy and sour Thai dish is flavoured with lemongrass, lime leaves, galangal, fresh lime juice, red chillies and a little coconut milk.

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Hot Wok

£7.95

Pad Khing

If you like the pungent warmth of ginger, try this dish, made with sliced fresh ginger root and spring onions.

£7.95

Pad Krapow

Thais love this fiery dish with chilli, onions, peppers, holy basil and long green beans.

£7.95

Pad Med Ma Muang

Flash-fried with toasted cashew nuts, roasted dry chilli, spring onion, bell peppers and mushrooms in a blend of oyster and sriracha sauce.

£7.95

Pad Nam-Mun Hoi

Stir fried in oyster sauce with mixed peppers, carrots, broccoli, mushrooms and spring onions.

£7.95

Pad Priew Wan

Pineapple, peppers, tomatoes and spring onions, tossed in Thai-style sweet and sour sauce.

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Curries

£7.95

Gaeng Daeng

Less spicy than our green curry, this authentic Thai curry is made with red curry paste, coconut milk and a selection of fresh vegetables and herbs.

£7.95

Gaeng Keow Wan

A classic green Thai curry made with aubergine, bamboo, broccoli, butternut squash and green beans, flavoured with coconut, kaffir lime leaves and sweet basil.

£7.95

Gaeng Massaman

A mild curry with potatoes, carrots, onion, peanuts, spiced with cumin, cinnamon and star anise and topped with fried shallots.

£7.95

Gaeng Paa

This distinctive 'jungle curry' is made with mixed vegetables, red hot chilli paste, wild ginger and herbs and is one of the few Thai curries which doesn't contain coconut milk.

£7.95

Gaeng Panang

A thicker, creamy and nutty curry made with coconut milk, peppers, carrots and finely sliced lime leaves.

£9.95

Roast Duck Curry

A rich red curry base cooked with roasted duck, pineapple, cherry tomatoes and sweet basil.

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Specials

£7.95

Gai Yang

Originating from Laos, this boneless chicken is marinated in our special sauce and grilled to perfection.

£8.50

Jackfruit Yellow Curry

Authentic yellow curry with jackfruit, aubergine, young bamboo, broccoli, long bean, carrot and potatoes

£9.25

Khao Soi Curry Noodles

Egg noodles and chicken thighs in a rich curried coconut broth, topped with vegetables and green pickle.

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Noodles & Rice

£7.95

Chow Mein

Stir fried egg noodle with carrots, bean sprouts, spring onion and broccoli.

£7.95

Kee Mao Fried Rice

A spicy, stir fried rice dish with holy basil, chilli, garlic, onion and vegetables.

£7.95

Khao Pad

Served from shop-houses and carts across Thailand, this traditional fried-rice contains egg, onion, carrot, spring onion and tomato and is seasoned with soy sauce.

£7.95

Pad Thai

Eaten everywhere from the Khao San road in Bangkok to the night markets of Chiang Mai, this ever-popular dish combines stir-fried rice noodles with egg, tamarind pulp, palm sugar and peanuts.

£9.25

Special Fried Rice

This Thai special fried rice is made with chicken, prawn, cashew nuts, pineapple and egg.

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Sides

£3.50

Coconut Rice

Contains: Sesame Seeds.

£3.50

Egg Fried Rice

£5.95

Pad Bean Sprout

Bean sprouts and mushroom stir-fried in soy sauce with chilli and garlic.

£6.50

Pad Puk Ruam Mit (Mixed Vegetables)

Stir fried mixed vegetable with oyster sauce.

£4.00

Plain Noodles

Stir fried rice noodles with light soya sauce and vegetables.

£3.00

Skin-On Fries

Vegetarian, Vegan.

£2.50

Steamed Rice

£4.00

Sugarsnap Peas and Green Beans

Steamed fresh green vegetables tossed in a peanut and sesame seed dressing.

£4.00

Sweet Potato Fries

Vegetarian, Vegan.

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Extras

£1.20

Chopped Fresh Chillies

£1.20

Sauce

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Drinks

£2.10

Cawston Press Sparkling Apple

330ml can

£2.10

Cawston Press Sparkling Apple & Rhubarb

330ml can

£1.55

Coca-Cola

330ml can

£1.55

Diet Coke

330ml can

£1.55

Fanta Orange

330ml can

£2.50

Foco Coconut Juice

350ml

£2.10

Lipton Lemon Iced Tea

500ml

£2.10

Lipton Peach Iced Tea

500ml

£2.20

Mogu Mogu Lychee Flavored Drink with Nata de Coco

320ml

£2.60

OKF Aloe Vera King 18+

500ml

£1.55

Sprite

330ml can

£2.50

Thai Lychee Drink

350ml

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