Cinnamon Garden

Vegetarian Starters

£5.25

Cauliflower 65

Cauliflower coated in Srilankan spices and deep fried

£5.50

Chilli Mogo (Cassava)

Chunky chips deeply fried and tossed in a spicy and aromatic srilankan chilli sauce

£5.95

Chilli Paneer

Crispy fried paneer flavoured with chilli sauce.

£5.25

Devil Cauliflower

Batter fried cauliflower tossed with Srilankan hot devil sauce

£5.25

Devil Potato

Deep fried potato tossed with Srilankan hot devil sauce

£2.50

Jaffna Vegetable Roll (2 pieces)

£2.99

Medhu Vada (2 pieces)

Soft lentil doughnut made with urad dal and served with hot chutney

£3.25

Onion Bhajji

Fried onion dumplings with gram flour and spices

£5.95

Paneer Tikka

Cottage cheese marinated with traditional Indian tandoori masala and grilled in clay oven

£2.50

Vegetable Samosa (2 pieces)

Home cooked vegetables filled in a triangular pastry served with chutney

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Seafood Starters

£9.50

Baby Squid Fry (Motta Kanava)

Tender squid marinated and sauted with Srilankan spices.

£8.50

Chemmeen Porichath

Deep fried king prawns with shallots curry leaves and spices.

£6.50

Chilli Fish

Batter fried king fish cooked in Srilankan style chilli sauce

£6.50

Cinnamon Style Kanava Chilli Fry

Deep fried marinated squid with spices and chef special masala.

£8.50

Devil King Prawn

Deep fried king prawn tossed with Srilankan hot devil sauce.

£3.25

Fish Cutlets (2 Pieces)

Delicious little morsels of spicy kingfish and potato filling fried with thin and crispy coating

£8.50

Fish in Banana Leaf (Fish Pollichath)

King fish marinated in Kerala spices, wrapped in banana leaf and cooked in tawa.

£10.99

Grilled Sea Bass

Marinated sea bass grilled in tandoor oven

£6.50

Nethali Meen Varuval

White bait fish deep fried with onions chillies and Srilankan spices

£8.50

Pepper Prawn Chilli

Prawn cooked in traditional south Indian chettinad masala

£8.50

Pomfret Fry Kerala Style (Avoli)

Marinate whole pomfret shallow fried and served with fresh salad

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Meat Starters

£6.50

Beef Coconut Fry Kerala Style

Diced tender beef cooked in typical kerala spices with coconut tips.

£5.95

Chicken 65

Chicken marinated with South Indian masala and deep fried

£6.00

Chicken Dry Fry Kerala Style (4 Pieces)

Chicken marinated with kerala spices and shallow fried.

£5.95

Chicken Lolli Pop

Pulled back winglets shaped like a lollipop, coated in seasoned masala and deep fried.

£5.50

Chicken Tikka

Diced chicken breast marinated with yogurt and spices and cooked in tandoor

£5.95

Devil Chicken

Batter fried chicken cooked with Sri Lankan devil sauce

£8.00

Devil Mutton

Sri Lankan style spicy mutton preparation with hot chilli sauce.

£6.50

Grilled Lamb Chops

Lamb chops marinated with red chillies, black pepper and lemon oil

£6.50

Lamb Intestine Fry (Kudal Varuval)

Fried lamb intestine sauted with Sri Lankan spices.

£4.00

Masala Omelette

Contains: Egg

£10.99

Mixed Devil

Mix of lamb, chicken, prawns and squid.

£25.00

Mixed Sea Food Devil

Mix of prawns, squid, crab and fish.

£8.50

Mutton Chilli Kondattom

Deep fried mutton strips with chilli, curry leaf, pepper sauted with chef special masala

£2.25

Mutton Roll (2 Pieces)

£8.00

Mutton Sukka

Spicy dry preparation of mutton strongly flavoured with South Indian spices.

£7.00

Pork Ularthiyath (Pandi)

Diced pork pieces marinated and cooked with Kerala style masala

£6.50

Tandoori Chicken

Baby chicken marinated with traditional Indian tandoori masala and grilled in clay oven

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Vegeterian

£5.50

Aubergine Curry Srilankan Style

Aubergine cooked in traditional Srilankan spices

£5.50

Bhidi Dopiaza

Shallow fried okra with diced onion and spices

£5.50

Bombay Aloo

£5.25

Chana Masal

Chickpea cooked with roasted onions, cumin and coriander.

£5.25

Mutter Paneer

Peas and paneer cooked in tomato- based sauce with spices.

£6.25

Palak Paneer

Combination of spinach, cottage cheese cooked in traditional Indian style curry sauce

£5.90

Paneer Butter Masala

Cottage cheese cooked in herby tomato gravy.

£5.50

Saag Allo

Combination of spinach and potato made with onion and tomato gravy

£5.50

Spinach & Dal

Tender spinach cooked with assorted lentils

£5.50

Srilankan Potato Curry

Potato curry in a creamy gravy made with coconut milk.

£5.25

Tadka Dal

Combination of lentils tempered with ghee garlic and chillies

£5.25

Young Jack Fruit Kulambu (Polos)

Young jackfruit cooked in a traditional Sri Lankan sauce.

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Sea Food Main Course

£7.00

Fish Curry Kerela Style

Kingfish cubes simmered in shallots, kokum and curry leaves.

£7.00

Fish Moley

A very light fish stew subtlety flavoured with green chillies, ginger and coconut milk.

£6.90

Kanava Curry

Baby squid cooked in traditional Kerala style

£7.50

Mango Prawn Curry

Poached jumbo prawn with raw mangoes, onion, tomatoes and curry leaves.

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Meat Main Course

£6.50

Bhuna Gosht

Lamb cooked in onion and tomato gravy with herbs.

£6.50

Chicken Chettinadu

Spicy chicken curry made with onion bases coconut gravy

£6.25

Chicken Dansak

£6.95

Chicken Jalfrezi

Spicy chicken curry made with assorted peppers and tomato-based gravy.

£6.00

Chicken Kurma

Boneless chicken cooked in coconut based kurma sauce.

£6.00

Chicken Madras

Spicy chicken curry made with madras hot sauce

£6.25

Chicken Rogan Josh

£6.50

Chicken Tikka Masala

Tandoor cooked chicken tikka with tomato-based gravy

£6.25

Chicken Vindaloo

£7.50

Lamb Rogan Josh

£7.50

Lamb Saag

Lamb curry simmerd with baby spinach and roasted spices

£7.50

Lamb Vindaloo

£6.50

Srilankan Chicken Curry (Kukul Mas Curry)

Traditional style Srilankan chicken curry made with coconut milk.

£7.00

Srilankan Style Mutton Curry (with Bones)

Roasted ground spices and red chillies with mutton, slow cooked.

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Kothu Rotti

£5.90

Chicken Idiyappam Kothu

£6.00

Chicken Kothu

£5.50

Egg Kothu

Contains: Dairy

£5.95

Lamb Idiyappam Kothu

£6.95

Lamb Kothu

£7.00

Seafood Idiyappam Kothu

£7.00

Seafood Kothu

£5.50

Veg Idiyappam Kothu

£5.50

Vegetable Kothu

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Rice

£5.50

Chicken Fried Rice

Contains: Egg

£5.00

Egg Fried Rice

£4.50

Mushroom Rice

£2.50

Plain Rice

£3.50

Pulav Rice

£6.50

Special Fried Rice

Combination of seafood and meat

£5.00

Vegetable Fried Rice

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Biriyani

£6.90

Chicken Biriyani Malabar

Kerala style Biriyani made with marinated fried chicken and egg in a sealed pot.

£8.50

Fish Biriyani

King fish and rice cooked in Srilankan style masala.

£8.50

Lamb Biriyani

Leg of lamb marinated in yogurt, slow steam cooked slender basmati rice in a sealed pot.

£5.90

Veg Biriyani

Boiled mixed vegetables and pulao rice tossed with herbs and spices.

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Noodles

£6.50

Chicken Noodles

Contains: Egg

£8.50

Srilankan Style Mixed Noodles

Chicken, egg, prawns, squid, mutton, vegetables

£5.90

Veg Noodles

Fresh vegetables, aubergine, potato

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Hoppers

£3.50

Egg Hoppers (2 Pieces)

Served with coconut sambol and seeni sambol

£3.00

Milk Hoppers (2 Pieces)

£2.50

Plain Hoppers (2 Pieces)

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Puttu

£4.50

Plain Puttu

£7.00

Sea Food Puttu Pirattal

Served with gravy

£5.00

Tube Putu

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Bread

£2.50

Butter Naan

Contains: Gluten, Dairy, Egg

£3.00

Chilli Naan

Contains: Gluten, Dairy, Egg

£3.00

Garlic Naan

Contains: Gluten, Dairy, Egg

£2.50

Kerala Paratha

Contains: Gluten, Dairy, Egg

£2.25

Naan

Contains: Gluten, Dairy, Egg

£3.50

Peshwari Naan

Contains: Nuts, Gluten, Dairy, Egg

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