Balbirs

Pre-Starters and Nibbles

£5.00

Bhel Poori

A vibrant mix of dry roasted pulses, peanuts,gram flour straw, red onion, fresh coriander

£0.95

Mango Chutney

£1.40

Mint and Cucumber Raita

£0.75

Poppodum

£1.20

Spiced Onions

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Starters

£6.10

Amritsari Macchi

North Indian fish fry battered with crackedspices, served with fresh mint dip.

£5.95

Bhatura Chana (v)

A Punjabi variation of the fried poori bread,served with spiced tangy chickpeas.

£6.10

Chicken 65

South Indian fried street food, marinated ingarlic, chilli and fresh curry leaf. Finished wi

£6.40

Chicken Malai Tikka

Soft creamy marinade spiced with blackpepper, green chilli, cardamom and cashew.

£9.50

Lamb Chops

Marinated for 24 hours, these grilled chopsare bursting with aromatic spices and flavour.

£6.50

Malai Mushrooms (v)

Rich creamy mushrooms cooked with gingerand garlic, flavoured with our house garam

£4.35

Pakora

Choice of vegetable, Mushroom, Cauliflower,fish, chicken.

£5.95

Paneer Tikka Shashlik (v)

Indian cheese roasted in the tandoor withbell peppers and onions.

£6.95

Pav Bhaji (v)

Mumbais favourite street food. Spicy mix ofpotato and vegetables cooked with a gener

£6.50

Sheekh Kebab

Tender lamb, minced with spices and freshherbs grilled in the tandoor.

£5.50

Spicy Calamari

Fried squid with a red chilli batter, servedwith a sharp tamarind dip.

£6.10

Tandoori Salmon

Currently sold out

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Main Course

£8.25

Aloo Gobi

Classic cauliflower and potato curry.

£11.50

Baingan Bharta (vg)

Roasted aubergine cooked down with onions,chilli, tomato, and spices.

£12.95

Bengali Macchi

Monkfish tails cooked with mustard seeds,tomato, and green chilli.

£12.50

Chicken Aloo Methi

Diced potato and tender cuts of chickencooked though a medium spicy curry made

£12.95

Chicken Bharta

Chicken and aubergine curry spiced withfresh coriander, chilli, and dry spices.

£12.25

Chicken Bhoona Garam Masala

Classic North Indian spices including cumin,cinnamon, cardamon, cloves cooked throug

£10.45

Chicken Butter Masala

Marinated with green cardamom and macethen simmered in a tomato curry with green

£9.90

Chicken Chettinad

Traditional South Indian cooking with blackpepper, poppy seed, curry leaves and sundr

£10.00

Chicken Malai Korma

A mild curry cooked in onion gravy withcream.

£9.90

Chicken Parsi

Chicken tikka cooked with lentils and greenchilli, made with a touch of mango chutney

£10.45

Chicken Tikka Chasni

Cooked with a mango chutney and tomato,has a sharp tangy flavour.

£9.90

Chicken Tikka Karahi

Classic bhoona curry. Onion, ginger, garlicbase with tomato and bell peppers

£10.00

Chicken Xacuti

A traditional Goanese curry with coconut,tamarind and sundried chilli. Very hot.

£18.00

Dum Hyderabadi Biryani (Served Two)

Beautiful dish made in the traditional way.Chicken off the bone steam cooked betwee

£15.75

Goanese Fish Curry

Fresh white fish cooked with coconut cream,tamarind and chilli. Hot.

£13.50

Haleem

Currently sold out

£11.75

Handi Gosht with potato

Lamb on the bone braised in an onion,tomato gravy flavored with whole spices inc

£12.95

Jhinga Achari

King prawns cooked with yogurt, tomato,green chilli, with ground fenugreek and cum

£11.25

Keema Aloo Methi

Minced lamb and potato curry cooked withonion, tomato, ginger and garlic. flavoured

£13.50

Lamb Achari

Tomato and green chilli, with groundfenugreek and cumin seeds, cooked togeth

£10.90

Lamb Ginger Bhoona

Karahi style bhoona cooked in a based sauceof ginger, garlic, onions and tomato finished

£11.50

Lamb Mirchi Korma (hot)

Spicy lamb curry simmered in a rich creamsauce with bell pepper and green chilli.

£13.50

Lamb Passanda

Lamb simmered in yoghurt and creamflavoured with cloves. Finished with almond

£13.50

Lamb Rogan Josh

A Kashmiri dish flavoured with dry ginger,aniseed and garam masala.

£11.50

Lamb Saag

Currently sold out

£9.10

Malai Kofta

A beautiful North Indian recipe. Vegetabledumplings made from paneer and potato co

£10.95

Mixed Vegetable Sabji

Selection of market fresh vegetables curriedin Punjabi masala with onions peppers and

£8.75

Mushroom Bhaji (vg)

Light dry curry, sliced mushrooms stir-friedwith onions and spices.

£11.00

North Indian Chicken (on bone)

Traditional tari (thin curry) cooked on thebone. Onions, green chilli, and potato. Spice

£9.10

Paneer Butter Masala

Paneer simmered in a cardamom and clovespicy curry. V, 1/2 hot.

£11.95

Paneer Saag

Homemade paneer in a blend of spinach leaf,fenugreek leaf, ginger and garlic with turme

£8.75

Sarson Ka Saag (v)

Currently sold out

£8.25

Tarka Daal

Made in a Punjabi style, mixed lentilstempered with garlic, chilli, cumin seeds, o

£13.25

Trio of Chicken Tikka

Best fillets of chicken breast marinated thenroasted in tandoori oven, flavoured in Malai,

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Sides and Accompaniments

£3.25

Crisp Okra Fries

£3.20

Garlic Naan

£3.15

Green Chilli Fries

Hot.

£2.75

Jeera Rice

£2.75

Katchumbar Salad

£3.25

Masala Chips

£2.40

Missi Roti

GF.

£3.75

Onion Kulcha

£3.40

Peshwari Naan

£3.25

Pilau Rice

£2.85

Plain Flour Paratha

£1.75

Plain Flour Roti

£2.85

Plain Naan

£2.75

Tandoori Roti

£3.50

Vegetable Pilau

£2.85

Wholemeal Paratha

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