Kayal

Set Meal

£9.95

Slim Thali (Veg)

Slim thali includes four vegetarian curries, rice and bread

£9.95

Slim Thali(Non-Veg)

Slim thali includes four vegetarian and non vegetarian curries, rice and bread

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Starters

£6.79

Adipoli Aadu or Kozhi

Your choice of lamb or chicken cubes cooked with onions, black pepper, ginger and green chillies to give a spicy touch. Our father Thomman's favourite, to go with his drinks.

£5.99

Chicken Puffs Starter

One of the most attracting snacks from the village bakeries. Tasty chicken filling in puff pastry served with salad and chutney

£6.69

Chilli Paneer Starter

Fresh Indian cottage cheese sautéed with onion, peppers and aromatic Indian spices

£6.59

Cochin Squid Starter

Deep fried squid rings served with chutneys.

£6.89

Kayal Konju Chilly Starter

Very popular Indo-Chinese dish in Kerala. King prawns dipped in very special batter and deep fried, tossed with onion, ginger, garlic, peppers, chilly sauce and spices.

£4.49

Kizhangu or Kathrika Porichathu Starter

Choice of deep fried, battered potato or aubergine slices.

£5.69

Kottayam Egg Fry Starter

Boiled egg battered and deep fried, tossed in onion and tomato masala, flavoured with ginger, curry leaves, seasoned with crushed black pepper and fennel powder.

£6.95

Seasonal Grilled Fish Starter

The best available grilled seasonal fish fillet marinated with medium Kerala spices.

£4.69

Uzhunnu Vada Starter

Delicious golden fried lentil doughnuts, fluffy in the middle and crispy on the outside.

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Dosa

£12.95

Chicken or Lamb Dosa

Rice and lentil pancake filled with your choice of either chicken or lamb cubes, tomatoes, green chillies and onions.

£8.99

Masala Dosa

This is perhaps the most famous South Indian Brahmin dish. A rice and lentil pancake with a traditional filling of seasoned potatoes, onions and peas.

£8.89

Mix Uthappam

Uttappams are similar to dosas, and are made from lentils and rice fermented overnight. But they are cooked on both sides and come with mixed vegetable toppings.

£9.99

Nair Masala Dosa

A rice and lentil pancake thinly spread with tangy red chutney and melted butter filled with a mixture of spiced potatoes and onions

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From Our Fishermen's

£14.95

Alappuzha Konju Masala

Alappuzha, the Venice of the East, is very popular in its kind of seafood culinary arts. A thrilling prawn dish cooked in a thick sauce with coconut, ginger, curry leaves and onions.

£16.45

Kallushap Meen Curry

‘Kallu shaps’(toddy shops) are the local pubs in all over Kerala. Every one including the families visit these pubs mainly to enjoy the spicy fish curry (Tilapia), though many of them do not drink alcohol. The fish curry is made with freshly grounded ging

£13.89

Kayal Fish Curry

Boneless king fish dipped in mouth watering coconut flavoured sauce – the best kept Kayal's spicy secret sauce.

£16.65

Mix Seafood Curry

King fish, squid, mussels, and prawns cooked with Kerala spices, onion, ginger, garlic and mustard seeds.

£16.95

Salmon Mappas

Mappas is a popular recipe in Kerala. It is a typical dish unavoidable in Central Kerala Festive Menu. This traditional dish has rich creamy texture made with boneless salmon fillet, shallots, tomato, green chilli, ginger,garlic, chilli powder, coriander

£14.69

Tilapia Pollichathu

From 'Achukutty's recipe book' - Our mom from Travancore, Kerala Agricultural Christian family. Tilapia covered with specially made spice paste, wrapped in banana leaf and steam cooked, flavoured with lemon.

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Poultry

£13.89

Ammachi Pidiyum Kozhiyum

This is one of the exotic dish hailing from the Great Malabar coast of Kerala. These are small rice dumplings that are steam cooked and then added to a chicken curry made of special Keralan spices.

£9.95

Chicken Stew

Chicken cooked in a creamy coconut sauce,cashew nut puree with ginger and fresh curry leaves.

£13.89

Kozhi Kurumulagu

One of the most famous dishes in Travancore area of Kerala. Boneless chicken cooked in a black pepper based sauce with onion, ginger, garlic, turmeric, and cashew nuts.

£16.89

Kumarakom Duck Roast

A festive dish of Kerala, boneless duck breast cooked in Kumarakom style with aromatic spices and herbs.

£12.89

Nadan Kozhi Curry

Boneless chicken cubes cooked with mustard, ginger, garlic and special homemade spices.

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From the Butchers

£14.95

Cheera Erachi Curry

This is our chef's signature dish. Tender pieces of lamb cooked in fresh spinach, aromatic spices, turmeric, red chillies and onions.

£11.99

Thalasserry Chicken Biriyani or Fish Biriyani

Traditionally in Kerala the Muslims served Biriyani on all important occasions. Malabar coast of Kerala is a treasure house of biriyanies. Over the years it has become very popular with other communities in Kerala. Rice and chicken or kingfish steak are b

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From The Garden

£6.89

Beans Thoran or Mushroom Thoran

Fresh beans or mushroom cooked with mustard, onion and fresh coconut.

£7.39

Cheera Parippu Curry

Fresh spinach and toor dal cooked in a thick garlic sauce, and tomatoes flavoured with curry leaves and tempered with mustard seeds.

£9.49

Kathrika Curry

Aubergines cooked in a paste of coriander seeds, roasted onions, chillies, mixed with cashew nut sauce.

£7.89

Kayal Special Salad

Mango, avocado, guava, lettuce, crushed pepper dressed with lemon juice.

£8.79

Mutter Paneer

Creamy tomato sauce simmered with light spices, studded with homemade cottage cheese and peas.

£7.65

Nadan Vegetable Kurma

Fresh vegetables cooked in a creamy sauce of roasted cashew nuts and coconut

£6.95

Spicy Potatoes

Potatoes, peas and peppers stir fried with onions and tomatoes

£7.35

Veg Stew

Mix vegetables cooked in a creamy coconut sauce with ginger and fresh curry leaves is a good combination with Appam.

£7.95

Vendakka Mezhukkuvaratty

Fresh okra cooked with onion, ginger, garlic and special Kerala spices and curry leaves.

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Rices

£2.99

Naranga Choru

Tangy, fresh tasting rice tossed with lemon juice, fresh curry leaves, mustard seeds and dried red chillies.

£3.39

Neychoru

Rice cooked in ghee flavoured with premium Kerala spices.

£2.49

Plain Rice

Plain white basmati rice

£2.99

Thakkali Choru

Pureed tomatoes sauteed with lentils, mustard, ginger and curry leaves.

£2.99

Thenga Choru

Plain rice mixed with fresh coconut, urad dal (white lentils) cashew nuts and curry leaves.

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Breads

£2.95

Appam (2 Pieces)

Appam is the soft pancake made from yeast fermented rice batter, with a soft spongy middle, which is laced with crispy edges.

£2.29

Chapathi (2 Pieces)

Round, flat wholemeal bread.

£2.39

Kallappam (3 Pieces)

Rice and coconut soft pancake.

£2.69

Paratha (1 Piece)

A Kerala speciality - wheat dough layered and coiled in to a coir mat shape then cooked on the griddle.

£2.49

Poori (2 Pieces)

Fluffy fried breads made from wheat flour.

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Desserts

£4.89

Gulab Jamun

Milk - solid dumplings preserved in sugar syrup

£5.35

Pineapple Kesari

A traditional pudding made from semolina cooked with pineapple, butter and studded with raisins and cashew nuts.

£4.65

Semiya Payasam

Another conventional pudding made of vermicelli, milk, ghee and garnished with cashew nuts and sultanas.

£5.45

Unnakkai

Mashed plantain dumplings filled with coconut, raisins, and cashew nuts.

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Champagne &Sparkling

£39.45

Champagne De Castelnau Brut N/V 18+

CHAMPAGNE DE CASTELNAU BRUT N/V GLUTEN FREE, VEGAN, VEGETARIAN   (ABV 12.5%)

£24.65

Cuvee 1821 Sparkling Rose 18+

CUVEE 1821 SPARKLING ROSE GLUTEN FREE, VEGAN, VEGETARIAN (ABV 11%)

£99.45

Laurent Perrier Cuvee Rose 18+

LAURENT PERRIER CUVEE ROSE Gluten Free, Vegan, Vegetarian (ABV 12.5%)

£245.95

Perrier Jouet Belle Epoque 18+

PERRIER JOUET BELLE EPOQUE GLUTEN FREE (ABV 12.5%)

£22.45

Prosecco Cuvee 1821 Zonin 18+

PROSECCO CUVEE 1821 ZONIN GLUTEN FREE, VEGAN, VEGETARIAN (ABV 11%)

£74.85

Veuve Clicquot Brut 18+

VEUVE CLICQUOT BRUT  Gluten Free, Vegan, Vegetarian (ABV 12%)

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Drinks

£2.45

Appletizer

275ml

£2.45

Bottle

£2.95

Cobra(ABV 4.5%) 18+

£2.45

Coke Zero

£1.95

Ginger Ale

200ml

£2.95

Guiness(ABV 4.2%) 18+

£2.45

J20

275ml

£2.95

King Fisher 330 ml (ABV 4.8%) 18+

£1.95

Mineral Water

330ml

£2.95

Mineral Water

750ml

£2.95

Non-Alcohol Cobra 330ml 18+

£2.95

Peacock Mango 330ml 18+

£2.95

San Miguel ( Gluten Free) (ABV 5.4%) 330ml 18+

£2.95

Stella (ABV 4.8%) 18+

£1.95

Tonic Water

200ml

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Red Wine

£14.95

Carnevale Veneto Merlot IGT 18+

Carnevale Veneto Merlot IGT Gluten Free, Vegan, Vegetarian (ABV 12%)

£12.95

Familia Rivero Ulecia Tempranillo 18+

Familia Rivero Ulecia Tempranillo Gluten Free(ABV 12.5%)

£22.75

Faustino Rivero Crianzo -Rioja 18+

FAUSTINO RIVERO CRIANZO -RIOJA GLUTEN FREE (ABV 13%)

£15.85

Jarrah Wood Shiraz Gluten Free (ABV 13.5%) 18+

AUSTRALIA

£16.75

La Grupa Malbec 18+

La Grupa Malbec Gluten Free, Vegan, Vegetarian (ABV 12.5%)

£24.65

Longbend Pinot Noir 18+

LONGBEND PINOT NOIR GLUTEBN FREE, VEGAN VEGETARIAN     (ABV 13.5%)

£16.75

Merlot Filderere IGP Pays D'oc Fildefere 18+

MERLOT FILDERERE IGP PAYS D’OC FILDEFERE GLUTEN FREE(ABV 12.5%)

£16.75

Riebeek Cellars Shiraz Gluten Free (ABV 14%) 18+

South Africa

£16.75

Tinto Real Regional Alentejano 18+

Tinto Real Regional Alentejano gluten Free, Vegain, Vegetarian (ABV 14.5%)

£16.75

Vina Lerden Tinto- Navarra (ABV 13%) 18+

spain

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Rose Wine

£12.95

Healy& Gray Zinfandel Rose 18+

HEALY& GRAY ZINFANDEL ROSE Gluten Free (ABV 10.5%)

£16.75

Pinot Grigio Rose Emotive 18+

PINOT GRIGIO ROSE EMOTIVE Gluten Free, Vegan, Vegetarian  (ABV 12%)

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White Wine

£14.95

Bello Tramonto Pinot Grigio 18+

Bello Tramonto Pinot Grigio Gluten Free, Vegan, Vegetarian(ABV 12%)

£19.85

Cape Dream Chenin Blanc Gluten Free (ABV12%) 18+

SOUTH AFRICA

£29.65

Chablis Victor Berard Gluten Free (ABV 13%) 18+

FRANCE

£24.95

Duberny Organic Chardonnay Viognier (ABV 13%) 18+

FRANCE

£15.75

Jarrah Wood Semillon Chardonnay 18+

Jarrah Wood Semillon Chardonnay Gluten Free (ABV 12.5%)

£12.95

Molino Del Sol Airen Gluten Free (ABV 11%) 18+

SPAIN

£20.95

Muscadet Aoc Fildefere Gluten Free(ABV 11.5%) 18+

FRANCE

£18.85

Riebeek Cellars Viognier Gluten Free (ABV12%) 18+

SOUTH AFRICA

£16.65

Via Alta Sauvignon Blanc 18+

Via Alta Sauvignon Blanc Gluten Free, Vegan, Vegetarian (ABV 12.5%)

£22.45

Waddling Duck Sauvignon Blanc (ABV 12.5%) 18+

MARLBOROUGH, NEW ZEALAND

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