Spice Master

Starters

£3.10

Aloo Chop

Spiced mashed potatoes covered in breadcrumbs and deep fried.

£3.10

Aloo Tikka

Potato pastry made of lentils, onions, greenchillies and coriander leaves served with ta

£5.25

Chat

Chicken, boiled potatoes or fish treated withcoriander, tomatoes, cucumber, tamarind s

£5.25

Chicken Bites

Barbecued diced chicken wrapped andbattered in a spicy sauce.

£3.10

Chotpoti

Prepared with chickpeas and potatoescooked delicately in Spice Master own spe

£5.95

Garlic King Prawns

King prawns marinated in garlic then cookedin the tandoori.

£3.10

Garlic Mushrooms

Mushroom cooked with onion, peppers,coriander and fresh garlic.

£5.25

Golda Chingri Puree

Homemade bread fried in clarified butterand served with special king prawn.

£5.95

Gosht Kata Niazami Roll

Spicy minced lamb wrapped around a spicypapadom served with a red sauce.

£6.95

Lamb Chop

£4.95

Mach Bora

Boneless white fish mashed in a light spice,garnished with bread crumbs.

£15.95

Mixed Spiced Master Selection (For Four)

£3.10

Mushroom Bahar

Whole mushrooms stuffed with spicymincemeat coated with bread crumbs and

£5.25

Nunur Borah

Spiced minced chicken stuffed with cheese.

£3.10

Pakora

Slices of spring chicken or Indian cottagecheese wrapped in crispy batter then deep

£4.95

Prawn Mango Puree

Prawns cooked with mango and served witha light puree.

£4.95

Prawn Puree

Prawns cooked in Spice Masters own recipeserved with a light puree.

£4.95

Shahi Prawn

Tiger prawns, deep fried and served with atamarind sauce.

£5.25

Sheek Kebab

£3.10

Somosa

Spiced mixed vegetables, mincemeat or fishfried in a crispy light pastry.

£5.25

Suka Golda Chingri

King prawn treated with Spice Master ownspice and special sauce.

£5.25

Tikka

Available in chicken, lamb, fish or paneer.

£9.10

Tikka Kebab Platter (For Two)

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Tandoori Dishes

£8.25

Chicken Shashlick

£6.95

Fish Tikka

£10.95

Lamb Chop

£8.25

Lamb Shashlick

£6.95

Lamb Tikka

£6.95

Sheek Kebab

£6.65

Tandoori Chicken

£11.95

Tandoori King Prawns

£9.95

Tandoori Mixed Grill

£6.95

Tandoori Trout

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Duck

£9.25

Batak Chilli Masala

£9.25

Batak Jalfrezi

Boneless duck.

£9.25

Batak Karahi

Boneless duck.

£9.25

Batak Sagrana

An exceptional duck dish unique to SpiceMaster cooked to chef's own special recipe.

£9.25

Batak Shashlick

Boneless pieces of duck cooked on skewerswith onion, capsicum and tomatoes.

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Chicken and Lamb House Specialties

£8.25

Akbori Masalla

Boneless spring chicken grilled overcharcoal then cooked with flaked almonds

£8.25

Bakhara

Cooked with tomatoes in an exoticcombinations of several herbs and spices.

£8.25

Bemisal

Tender pieces of chicken or lamb marinatedwith spices and yoghurt baked in a tandoor

£8.25

Bengal Roast Chicken

Whole chicken breast fried over a slow firethen cooked with yoghurt, lots of fried onio

£8.25

Ghust Kata Masalla

Succulent lamb raised golden brown withchopped onion slice ginger, touched of garl

£8.25

Haryali Chicken Masalla

Green chilli baked in a marinade of spinach,mint and coriander. Served in a creamy sau

£8.25

Kadi Gosht

This medium hot - lamb stew is made withspecial sauce made with coriander, bulb ch

£10.25

Kebab Cocktail-E-Bahar

Consisting of lamb tikka, sheek kebab andtandoori chicken cooked in a special rich s

£8.25

Lamb Xacuti

Very popular Goan dish, lamb cooked withroasted fennel seeds cloves of garlic and o

£8.25

Moducash Murghi

Delicately mild combination of chicken,cashew nuts and honey. Strongly recomme

£8.25

Murghi Muli

Boneless spring chicken grilled on charcoalmarinated with yogurt based sauce cooked

£8.25

Murghi Zilzila

Marinated chicken fried and cooked withmustard, green peppers, garlic, onions and

£8.25

Mushroom Bahar Masalla

Mushrooms stuffed with minced lamb deepfried in breadcrumbs and then prepared in

£8.25

Naga

Prepared in a thick sauce with a special kindof chilli only available in Bangladesh, uniqu

£8.25

Newabi Mustick

Slices of chicken breast roasted on skewersand then served in a mild to medium sauce.

£8.25

Peshwari

Lean pieces of lamb or tender spring chickengrilled over charcoal in the clay oven and t

£8.25

Poneerwala

A must for cheese lovers, chicken or lambgrilled over charcoal delicately prepared wi

£8.25

Roshani

An aromatic combination of chicken or lambcooked with special spice and garlic.

£8.25

Shatkora

Shatkora is special lime which is onlyavailable in Bangladesh in the Sylhet regio

£8.25

Sholay

Fairly dry, medium served in flaming sizzler.Available in chicken or lamb.

£8.25

Tawa Gosht

Lamb cooked to a hot and sharp taste withmustard seeds, green chillies and soya sau

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Traditional House Specialties

£8.25

Achari

Cooked with black pepper corns, pickled andground spices.

£8.25

Badami

Cooked with pistachio, almonds creamydish.

£8.25

Pasanda

Yogurt with ground cashew nuts and mildspices.

£8.25

Rezala

Medium or hot, chef's own recipe highlyrecommended.

£8.25

Tikka Masalla

Cooked in tandoori in a mild creamy sauce.

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Traditional Dishes

£5.95

Bhuna

Medium in a thick sauce.

£5.95

Curry

Medium.

£5.95

Dansak

Hot, sweet and sour.

£5.95

Dupiaza

Medium with onions.

£5.95

Kurma

Mild and creamy with coconut.

£5.95

Madras

£5.95

Palak

Medium with spinach.

£5.95

Pathia

Hot and sweet in a thick sauce.

£5.95

Phall

£5.95

Rogan

Medium with tomatoes.

£5.95

Vindaloo

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Karahi Dishes

£8.25

Chicken

£11.25

King Prawn

£8.25

Lamb

£8.95

Prawns

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Jalfrezi Dishes

£8.25

Chicken

£11.25

King Prawn

£8.25

Lamb

£8.95

Prawn

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Chilli Masala Dishes

£8.25

Chicken

£11.25

King Prawn

£8.25

Lamb

£8.95

Prawns

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Seafood House Specialities

£8.95

Fish Kofta Bakara

Cooked in an exotic combination of severalherbs and spices, quite spicy medium in st

£8.95

Fish Masalla

Fresh water fish curry "a taste of Bengal"cooked in an aromatic sauce with green he

£11.25

Golda Chatha

King prawns with mushrooms cooked withspecial Spice Masters sauce, strongly reco

£11.25

King Prawn Delight

King prawn superbly cooked in an almondsauce with cream and selected mild spices.

£11.25

King Prawn Pakeeza

King prawns cooked over charcoal in the clayoven with fresh onions,herbs and spices.

£11.25

King Prawn Peri Peri

Fried king prawns in a hot peri sauce andfried onions.

£11.25

King Prawn Thista

King prawns marinated in delicate spices.

£8.95

Mashli Ghashi

This is a delicious fish curry "a taste of Goa"cooked with coconut oil, garlic, coriander a

£11.25

Roop Chanda

Golden brown whole fish cooked under slowheat with chopped onion, coriander and a t

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Biryani Dishes

£8.65

Chicken

£9.65

Chicken Tikka

£9.65

Chicken Tikka

£11.65

King Prawn

£9.65

Lamb Tikka

£8.65

Meat

£8.65

Prawn

£10.65

Spice Master Special

£8.65

Vegetable

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Vegetarian House Specialities

£7.25

Bhindi Achari

£7.25

Navratan Kofta

Mashed vegetable balls cooked with gramflour deep fried with tomato and onion sau

£7.25

Nirahamisha

A popular dish in Bangladesh prepared withvegetables using the minimum spices and f

£7.25

Paneer Tikka Masalla

£7.25

Shabzi Roshani

Vegetables cooked with fresh tomatoes,garlic and pepper in an exotic combination

£7.25

Sylhet Sagh

Spinach cooked with peas and green chillieshot.

£8.25

Tandoori Paneer Shashlick

Diced pieces of cottage cheese marinatedfresh ground aromatic herbs and spices ba

£7.25

Vegetable Badami

Fresh vegetables cooked in a mild andcreamy sauce with pistachio and almonds.

£7.25

Vegetable Bakhara

Vegetables cooked in an exotic combinationof herbs and spices quite spicy but mediu

£7.25

Vegetable Chilli Masalla

£7.25

Vegetable Jalfrezi

£7.25

Vegetable Tikka Masalla

Fresh vegetables cooked in a mildly spicedcreamy sauce.

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Vegetable Side Dishes

£3.95

Aloo Ghobi

Potaoes, cauliflower cooked with herbs andspices.

£3.95

Bhindi Bhaji

Okra cooked with mixed spices.

£3.95

Bombay Aloo

Potatoes cooked with herbs and spices.

£3.95

Chana Masalla

Chickpeas cooked in spices.

£3.95

Ghobi Bhaji

Cauliflower cooked with herbs and spices.

£3.95

Mushroom Bhaji

Mushroom cooked with fresh onions andspices.

£3.95

Mutter Paneer

Garden peas and homemade cheese cookedin spices.

£3.95

Sagh Aloo

Spinach and potato.

£3.95

Sagh Bhaji

Spinach cooked with onions and fresh garlic.

£3.95

Sagh Paneer

Spinach cooked with garlic and cheese.

£3.95

Shabzi

Mixed vegetables cooked in a spicy sauce.

£3.95

Tarka Dall

Lentils cooked with spices and fresh herbs.

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Sundries

£2.95

Boiled Rice

£1.90

Chapati

£2.95

Cheese Nan

£0.65

Chutney

£3.15

Coconut Rice

£2.95

Garlic Nan

£3.15

Garlic Rice

£2.95

Keema Nan

Stuffed with minced meat.

£3.15

Keema Rice

£2.95

Kulcha Nan

Stuffed with onions.

£3.15

Lemon Rice

£3.15

Mushroom Rice

£2.55

Nan

£3.15

Onion Rice

£0.75

Papadom

£3.50

Paratha

£2.95

Peshwari Nan

Stuffed with coconut.

£2.95

Pilao Rice

£1.70

Puree

£3.10

Raita

£3.15

Special Fried Rice

£0.75

Spicy Papadams

£3.75

Stuffed Paratha

£2.55

Tandoori Roti

£3.15

Vegetable Rice

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