Hansa's Thai Kitchen

Starters

£8.50

Curry Puff (Thai Samosa)

Thai home made deep fried pastry filled withThai style yellow curry chicken with sweet p

£7.50

Gai Satay (Chicken Satay)

Fine slices of chicken, marinated with Thaispecial spices and served with peanut sauce.

£8.50

Goong Shoob Pang Tord (Deep Fried Prawn)

Deep fried prawn in Thai batter and servedwith plum sauce.

£7.50

Gyow Grob (Crispy Wontons)

Deep fried crispy wontons stuffed withminced chicken and prawns served with sw

£16.95

Hansas Thai Kitchen Platter (for 2 People)

Spring rolls, chicken satay, crispy wonton,prawn on toast, and Thai spare ribs.

£7.50

Khanom Jeeb (Thai Dim Sum)

Steamed dumpling of minced chicken andprawns and water chestnuts, topped with g

£7.50

Khanompung Nah Goong (Deep Fried Prawn on Toast)

Sliced bread pieces topped with mincedprawn and chicken, served with sweet chilli

£6.50

Kratong Tong

Patty shells stuffed with minced chicken,carrot, potato, onion and special Thai herb.

£8.50

Moo Yarng (Barbequed Pork)

Barbequed pork marinated in Thai style andserved with Thai spicy sauce.

£8.50

Poh-pia Sod Goong (Summer Rolls)

Summer rolls, cooked prawn, vermicelli ricenoodles, mint leaves, salad leaves, sweet b

£3.20

Prawn Crackers

Spicy Thai Style Crackers

£7.50

See-krong Moo Tord (Spare Ribs)

Spare ribs marinated in special Thai sauce.

£8.50

Tord Mun Pla (Fish Cake)

Fish mixed with Thai red curry and deepfried, served with sweet chilli sauce and gro

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Vegetable Starters

£6.50

Poh-Pia Sod (Vegetarian Summer Rolls)

Summer rolls, vermicelli rice noodles, mintleaves, sweet basil leaves, coriander, carrot

£6.50

Poh-pia Tord (Vegetable Spring Rolls.)

Seasoned vegetable and glass noodleswrapped in spring roll pastry and deep fried

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Soups

£7.75

Tom Kha Gai (Hot and Sour Chicken Soup with Coconut Milk)

Creamy coconut soup with chicken, chilli,lemongrass, kaffir lime leaves, galangal mu

£6.50

Tom Kha Hed (Hot and Sour Mushroom Soup with Coconut Milk)

Creamy coconut milk soup with mushroom,chilli, lemongrass, kaffir lime leaves, galang

£7.75

Tom Yum Gai (Chicken)

Hot and sour tom yum soup. Famous Thaispicy hot and sour chicken soup with chilli, l

£8.95

Tom Yum Goong (Prawn)

Hot and sour tom yum soup. Famous Thaispicy hot and sour prawn soup with chilli, le

£6.50

Tom Yum Hed (Hot and Sour Mushroom (Tom Yum) Soup)

Hot and spicy clear soup with mushroom,chilli, lemongrass, kaffir lime leaves, galang

£8.95

Tom Yum Talay (Seafood)

Hot and sour tom yum soup. TraditionalThai spicy hot and sour seafood soup with p

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Thai Salads

£9.50

Larb Gai

Spicy minced chicken salad mixed with Thaiherbs and dried chilli powder served with c

£9.50

Larb Moo

Spicy minced pork salad mixed with Thaiherbs and dried chilli powder served with c

£12.50

Plah Pla Meuk (Spicy Squid Salad)

Marinated squids mixed with fresh Thaiherbs, in hot and sour dressing. Very Spicy.

£9.50

Som Tum (Papaya Salad)

Shredded raw green papaya and carrotsmixed with fresh chilli, garlic, tomato, green

£13.50

Yum Nuar (Beef Sirloin Salad)

Marinated beef sirloin steak mixed with freshherbs, onion, tomato, cucumber in hot and

£12.50

Yum Talay (Seafood Salad)

Cooked prawns, squid, mussels mixed withfresh herbs, onion, tomato, celery in hot an

£9.50

Yum Woon Sen

Glass noodle salad with minced chicken orminced pork with fresh herbs, onion, tomat

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Thai Curries

£8.50

Kaeng Daeng (Thai Red Curry)

Cooked in coconut milk, red chilli paste,sliced bamboo shoots, aubergines, green a

£8.50

Kaeng Keow Wan (Thai Green Curry)

Cooked in coconut milk, green chilli paste,sliced bamboo shoots, green beans, auberg

£8.50

Kaeng Masaman (Masaman Curry)

Aromatic curry cooked in masaman currypaste with potato, coconut milk, white onio

£8.50

Kaeng Pah (Jungle Curry)

Traditional curry made with jungle currypaste with sliced bamboo shoots, young ba

£8.50

Kaeng Panaeng (Creamy Red Curry)

Spicy red curry paste with thick coconut milkwith green and red pepper, kaffir lime leave

£11.50

Kaeng Phed Ped Yang (Roasted Duck Curry)

Special Thai roasted duck curry with red chillipaste and coconut milk, cherry tomato, gra

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Thai Stir Fry

£8.50

Pad Kee Mao (Drunken Stir Fry)

Stir fried with chilli and garlic, aubergine,fresh peppercorn, fresh baby corn, onion, gr

£8.50

Pad Khing (Thai Style Ginger Stir Fry)

Stir fried with ginger, mushroom, onion, greenand red pepper, and spring onion with salte

£8.50

Pad Kra Prao (Basil Leaves Stir Fry)

Stir fried with chilli and garlic and holy basilleaves with onion, green and red pepper, gr

£8.50

Pad Kra Tiam Prik Tai (Garlic and Pepper Stir Fry)

Stir fried with ground pepper, garlic andcoriander root with soya sauce and oyster s

£8.50

Pad Med Ma Muang (Cashew Nut Stir Fry)

Stir fried cashew nuts with mushroom,carrots, onion, green and red pepper, dried

£8.50

Pad Nam Mun Hoy (Oyster Sauce Stir Fry)

Stir fried with mushroom, broccoli, carrots,onion, green and red pepper and spring oni

£8.50

Pad Priao Wan (Thai Style Sweet and Sour Stir Fry)

Stir fried with sweet and sour sauce,cucumber, tomato, red and green pepper, pi

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Vegetarian Stir Fry

£8.45

Ma Kuar Pad Horapa

Aubergines stir fried with fresh chilli andgarlic, sweet basil leaves in salted soya bea

£7.45

Pad Broccoli

Broccoli stir fried with garlic and oystersauce. Vegetarian.

£7.45

Pad Pak Ruam

Mixed vegetables stir fried with garlic andoyster sauce. Vegetarian.

£7.45

Pak Choi

Pak choi (Chinese cabbage) stir fried withfresh chilli and garlic in salted soya beans s

£9.45

Tao-hu Pad Khing

Bean curd stir fried with fresh ginger, onion,mushroom, green and red pepper, spring on

£9.45

Tao-hu Pad Kra Tiam Prik Tai

Bean curd fried in garlic and pepper sauce.Vegetarian.

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Seafood (Special)

£17.50

Choo-Chee Goong (Prawn)

Prawns with red thick sauce, red chilli pastein coconut milk with green and red pepper,

£17.50

Choo-Chee Pla (Fish)

Fish with red thick sauce, red chilli paste incoconut milk with green and red pepper, to

£17.50

Goong Pao (Fire Grilled Prawn)

Fire grilled king prawns in hot sizzling plateserved with Thai spicy seafood sauce.

£17.50

Pla Pad Chah (Chah-style Fried Fish)

Battered sea bass fillet deep fired and stirfried with chilli and garlic, onion, young bab

£17.50

Pla Priao Wan Sweet and Sour Fish)

Deep fried sea bass topped with stir friedsweet and sour sauce green and red pepper

£17.50

Pla Rad Prik (Chilli Fish)

Deep fried sea bass topped with green andred pepper, sweet basil leaves in chilli and g

£17.50

Pla Tord Kra-tiem (Garlic Fried Fish)

Deep fried sea bass topped with garlic andpepper sauce.

£17.50

Pu Nim (Soft Shell Crab With Peppercorn)

Deep fried battered soft shell crab withspecial Thai herbs with chilli and garlic, oni

£17.50

Suer Rong Hai (Weeping Tiger)

Marinated beef sirloin steak in hot sizzlingplate served with Thai spicy sauce.

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Noodles

£8.50

Pad Kee Mao Noodles (Drunken Noodles)

Rice noodle stir fried with fresh chilli andgarlic, green beans, fresh peppercorn, youn

£8.50

Pad See-ew Noodles (Soya Sauce Noodles)

Rice noodle stir fried with egg, greenvegetables, mushroom, baby corn, bean spr

£8.50

Pad Thai Noodles (Thai Style Noodles)

Rice noodle stir fried with egg, tofu, beansprouts, spring onion, carrot, in special Thai

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Rice

£4.50

Khao Glong (Steamed Thai Brown Rice)

£4.50

Khao Kati (Thai Fragrant Rice)

Cooked in coconut milk.

£4.50

Khao Neaw (Thai Sticky Rice)

£4.50

Khao Pad Kai (Egg Fried Rice)

£9.45

Khao Pad Sapparod (Pineapple Fried Rice)

Thai fried rice with chicken, pea, raisins, egg,pineapple in Thai herbs and spices.

£3.95

Khao Suay (Steamed Thai Jasmine Rice)

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Drinks

£1.50

Coke

330 ml Can

£1.50

Diet Coke

330 ml can

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