Chilli 87

Sea Food Specialties

£10.95

Bengali Fish Curry

A very popular household dish of Bangal with Bangladeshi Monk fish, cooked with potato, aubergine and fresh coriander (medium).

£12.95

Chingri of Caxbazar

Coxbazar is renowned for its 120 miles long beach and its abundance of fresh catch king prawns. This is a most popular dish at the beach  with large king prawns cooked in a medium thick bhuna sauce with onion, nutmeg and ajowan seeds.

£11.95

Dumm Maachli

Fresh cut salmon pieces cooked with onions, garlic in tomato sauce topped with fresh ginger and coriander. (medium or hot)

£11.95

Jhinga Zafrani

Tiger Prawn tossed in ginger, garlic and chilli coated in natural yoghurt fresh cream, herbs and spices. All cooked together with potatoes and spices. (mild or medium)

£11.95

Salmon Mirch Masala

Tender Salmon cooked in clay oven, coated in a tandoori sauce of herb, spice, fairly hot in mild masala sauce.

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Vegeterian Dishes

£3.95

Aloo Gobi

Potatoes and cauliflower lightly spiced and dry

£3.95

Bombay Aloo

Potatoes cooked in medium spice.

£3.95

Bringal Bhaji

Fresh aubergine cooked in spices and herbs.

£3.95

Cauliflower Bhaji

Fresh cauliflower cooked in spices and herbs.

£3.95

Chana Massala

Chickpeas with spices.

£3.95

Mushroom Bhaji

Mushrooms cooked in spices.

£3.95

Niramish

Variety of vegetable with spice. Fairly dry.

£3.95

Sag Aloo

Spinach cooked with potatoes and coriander.

£3.95

Sag Bhaji

Spinach cooked in light spices.

£3.95

Sag Chana Gobi

Spinach, chickpeas and cauliflower with herbs and spices.

£3.95

Sag Panir

Lightly spiced spinach with cheese.

£3.95

Tarka Dal

Cooked lentils, garnished with fried onions and garlic.

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Vegetarian Mains

£7.95

Chana Palak Paneer

Chickpeas cooked with spinach and Indian cheese.

£7.95

Flavoured Spinach And Lentil Curry

Spinach and lentil cooked with fresh garlic and ginger with butter.

£8.95

Paneer Makanwala

A home style dish with cubes of indian cheese in a rich creamy tomaoto sauce.

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Sundies

£2.50

Chips

£3.50

Coconut Rice

Basmathi rice stir fried with coconut

£3.50

Egg Fried Rice

£3.50

Keema Rice

Basmati rice fried with minced meat.

£3.50

Lemon and Ginger Rice

£3.50

Mushroom Fried Rice

Basmati rice fried with mushrooms.

£2.90

Pilau Rice

Basmati rice cooked with saffron given an aromatic appeal with the addition of cinnamon cloves and aniseed

£0.70

Plain or Spicy Papadom

£2.70

Plain Rice

£2.50

Raitha

£3.50

Special Fried Rice

Basmati rice fried with peas and egg.

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Indian Bread

£1.40

Chapati

Thin unleavened bread

£2.95

Cheese & Chilli Nan

£2.95

Cheese Naan

Stuffed with cheese

£2.80

Garlic Naan

Baked with fresh chopped garlic.

£2.80

Keema Naan

Stuffed with spices & minced meat.

£2.60

Naan

£2.50

Paratha

£2.80

Peshwari Naan

Stuffed with almonds, coconut and raisins.

£2.95

Spinach & Cheese Nan

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Can Drinks

£1.20

7Up 330ml

£1.20

Coke 330ml

£1.20

Diet Coke 330ml

£1.20

Diet Pepsi 330ml

£1.20

Fanta Orange 330ml

£1.20

Pepsi 330ml

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Starters

£4.50

Chicken or Lamb Tikka Starter

Diced tender chicken or lamb, marinated in yoghurt with medium spice barbecued in clay oven.

£3.75

Garlic Mushroom

Baby button mushrooms stir fried in garlic and cream with a touch of corianders.

£10.95

House Special

Onion bhaji, chicken tikka, samosa, lamb tikka

£4.95

Katiy Kabab

Lamb cooked in a clay oven with minced meat in a variety of herbs & spices wrapped in puri.

£5.95

King Prawn Suka

Cooked in tamarind sauce to create a sweet and sour flavour to tantalize your taste buds

£3.50

Onion Bhaji

Sliced onions mixed with carom seeds, coriander and gramflour

£5.95

Salmon Tikka

Fresh salmon in a medley of light spices flavoured with lime and dill.

£3.95

Somosa

Meat or vegetable triangle shaped pastry stuffed with spicy lamb or vegetable

£4.50

Tandoori Chicken Starter

1/4 piece of chicken, Delicately marinated in spices and grilled in the tandoor. (On the bone)

£5.95

Tiger Prawns Puree

Tiger prawn stir-fried in a sweet sour medium hot sauce served with deep fried puffed thin bread.

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Tandoori Specialitie

£8.50

Chicken or Lamb Tikka Tandoori

Diced tender chicken or lamb, marinated in yoghurt with medium spice barbecued in clay oven, served with salad and mint sauce.

£11.95

Duck Shashlik

Diced duck marinated in chefs special spice grilled with onions tomatoes and peppers, on skewer over charcoal, served with salad and mint sauce.

£10.95

Salmon Tikka Tandoori

Diced Salmon piece marinated and barbecued over charcoal, served with salad and mintsauce.

£12.95

Tandoori Chicken

King prawns marinated with special herbs and spices, grilled on a skewer over charcoal, served with salad and mint sauce.

£11.95

Tandoori Mixed Grills

Tandoori chicken, lamb and chicken tikka, sheek kebab, served with salad and mint sauce.

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House Specialities

£8.95

Chilli 87 Special

Cooked in chef’s special sauce with very hot naga chilli paste

£11.95

Duck Jaalsha

Lean duck pieces first crisped over charcoal then mixed with ginger, simmered in a fairly strong spiced sauce with cream of coconut, bay leaf and cardamom. (medium)

£8.95

Goan Chicken or Lamb

Cooked with green chilli, mix peppers, coriander, mint, coconut and fine spices. (medium)

£8.95

Hariyali Chicken or Lamb

Chicken or lamb cooked with greens herbs, mint garlic, coriander and deferent spices. (mild or medium)

£8.95

Honey Roasted Spice Lamb

Marinated lamb cooked with lemon juice, fine spice, honey and coconut milk. (mild or medium)

£8.95

Modu Murag

Strips of Chicken breast cooked with honey and coconut in a creamy sauce with shavings of crisp parsnips. (mild or medium)

£9.50

Murag Khyber Ka Pass

Chicken breast marinated in a saffron, ginger and garlic cream sautéedand cooked in a saffron gravy, served with almond and pistachio. (mild or medium)

£11.95

Rubiyani Duck

Duck breast marinated in blended lime leaves, coriander, green chilli and other aromatic spices and slow cooked in Clay Oven. (medium or hot)

£9.95

Sagorana

Very famous Bangladeshi wedding dish cooked with tender chicken and lamb in chef’s special recipe with aromatic spices, minced lamb, boiled egg, fresh garlic, onion, tomatoes and coriander. (medium or hot)

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Traditional Curry

£5.95

Bhuna

Moist medium spicy curry.

£5.95

Curry

Medium hot

£5.95

Dhansak

Cooked in lentils, hot, sweet and sour sauce.

£5.95

Madras

A fairly hot and spicy curry.

£5.95

Pathia

Cooked in a fairly hot sauce sweet and sour.

£5.95

Rogan

Cooked in a rich onion and tomato.

£5.95

Sag

Cooked with spinach and fenugreek leaves.

£5.95

Vindaloo

Cooked in a very hot spicy sauce.

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Biriyani Dishes

£10.95

Chicken or Lamb Biriyani

£12.95

Chicken or Lamb Tikka Biriyani

£14.95

King Prawn Biriyani

£14.95

Special Mix Biriyani

Chicken tikka, lamb tikka and tiger prawn topped with an omelette.

£9.95

Vegetable Biriyani

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Chefs Recommendation

£8.50

Curry Lababdar

A South Indian home style curry with fresh coconut, ginger and sweet chilli.

£8.50

Garlic Chilli

Tender pieces cooked with freshly chopped garlic, chillies and coriander with authentic spices and fairly hot flavour.

£8.50

Jalfrezi

Richly flavoured dish with red peppers, green peppers, onions, gingers, spices & fresh green chillies, transforms in to something really special, full of flavour. (fairly hot)

£8.50

Kalia

A highly spiced dish cooked in authentic spice full of flavour with onions, ginger, peppers and fresh garlic fairly hot sauce.

£8.50

Khadary

Chicken or lamb marinated in yoghurt, baked in the tandoori then gently cooked with minced meat, tomatoes onions, green peppers & ground spices.

£8.50

Korai

Cooked deep pan style with cubed onions, peppers and tomatoes. Medium hot with Punjabi spices. Served in the korai.

£7.50

Korma

Extra mild with almond, coconut & cream.

£8.50

Passanda

Tender pieces of chicken or lamb cooked in mild sauce with almond and fresh cream. (mild)

£8.50

Shatkora

A medium spiced dish cooked with shatkora (popular citrues fruit from Bangladesh) in a thick aromatic sauce with coriander, ginger and garlic.

£8.50

Tikka Massala

Marinated then grilled over charcoal in the tandoor until golden and cooked in a blend of spices with almond, coconut & cream a mild dish. This Indian dish is the most popular dish in the UK.

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Balti Dishes

£10.95

Balti

Regular Balti dish with its authentic spices and flavour.

£11.95

Balti Chicken or Lamb Tikka Jalfrezi

Fairly hot and spicy, cooked with green peppers, fresh green chillies and onions in a thick sauce.

£12.95

Balti Chicken or Lamb Tikka Masala

A mild dish of tikka marinated then grilled over charcoal in the tandoor until golden and cooked in a blend of spices with coconut, cream & baltimassala.

£12.95

Special Balti

Tender pieces of lamb or chicken and minced meat marinated in our home made spices, then cooked with tomatoes and potatoes in medium thick sauce.

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