Two Point Thai Restaurant

Starters

£6.50

Giew Grob

Deep fried crispy wontons, stuffed with minced chicken, and prawn. Served with sweet chilli sauce.

£6.30

Giew Pak

Steamed vegetable dumplings. Served with sweet soy sauce.

£7.60

Goong Tempura

Deep fried prawn tempura. Served with sweet chilli sauce.

£13.00

Green Platter

The combination of vegetarian mixed starters, including vegetable tempura, spring rolls, deep fried corn cakes, and deep fried tofu. Served with sweet chilli sauce and crushed peanuts sweet chilli sauce.

£7.20

Kanom Jeeb

Steamed minced pork and prawn dumplings. Served with sweet soy sauce.

£6.80

Kanom Pang Na-Goong

Deep fried minced chicken and prawn on toast. Served with sweet chilli sauce.

£7.40

Kra Dook Mu Tod

Deep fried marinated pork spare ribs. Served with sweet soy sauce.

£6.50

Look Chin Tod

Deep fried calamari balls. Served with spicy tamarind sauce.

£6.50

Por Piae Sod

Mixed vegetables rolled in rice paper. Served with sweet chilli and mint sauce.

£7.60

Por-Piae Ped

Deep fried duck spring roll. Served with hoy-sin sauce.

£4.30

Prawn Crackers

A basket of prawn crackers. Served with sweet chilli sauce.

£6.60

Sai Krok E-Saan

Deep fried minced pork and rice Thai Northeastern style sausage.

£6.80

Satay Gai

Grilled marinated chicken satay. Served with satay peanut sauce.

£6.50

Spring Roll

Deep fried mixed vegetable spring rolls. Served with sweet chilli sauce.

£6.90

Steamed Scallop

Steamed scallops. Served with spicy Thai dressing.

£6.80

Tod Mad Pla

Deep fried spicy Thai fish cakes. Served with crushed peanuts sweet chilli sauce.

£6.50

Tod Man Kaophod

Deep fried sweet corn cakes. Served with crushed peanuts sweet chilli sauce.

£6.30

Tofu Tod

Deep fried tofu. Served with crushed peanuts sweet chilli sauce.

£14.00

Two Point Platter

A selection of spring rolls, prawn toast, spicy Thai fish cakes, chicken satay, and crispy wontons. Served with sweet chilli sauce and satay peanut sauce.

£6.30

Vegetable Tempura

Mixed vegetable tempura. Served with sweet chilli sauce.

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Soup

£6.35

Keng Jued Woon-Sen

Vermicelli noodle soup with mushrooms, baby corn, and onion.

£7.80

Poh Teak

Spicy and sour seafood soup with a flavour of sweet basil leaves and lemongrass.

£7.20

Tom Kha Gai

Mild coconut milk soup with chicken and mushrooms with a flavour of galangal and lemongrass.

£6.50

Tom Kha Hed

Mild coconut soup with mushrooms with a flavour of galangal and lemon grass.

£7.20

Tom Yum Gai

Spicy and sour tom yum chicken and mushroom soup with a flavour of lime leaves and lemongrass.

£7.80

Tom Yum Goong

Spicy and sour tom yum prawn and mushroom soup with a flavour of lime leaves.

£6.50

Tom Yum Hed

Spicy and sour tom yum mushroom soup with a flavour of galangal and

£7.50

Tom Yum Scallop

Spicy and sour tom yum scallop soup with a flavour of lime leaves and

£6.00

Won-Ton Soup

Stuffed minced chicken and prawn wonton soup.

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Noodles Soup

£12.90

Beef Stew Noodle Soup

Thai style beef stew noodle soup with Chinese leaves and bean sprouts with a choice of thick noodle or fine noodles or egg noodles or vermicelli noodles.

£9.00

Kouy Tiew Naam

Noodle soup with Chinese leaves and bean sprouts, with a choice of thick noodles or fine noodles or egg noodles or vermicelli noodles.

£12.90

Pork Stew Noodle Soup

Thai style pork stew noodle soup with Chinese leaves and bean sprouts with a choice of thick noodle or fine noodles or egg noodles or vermicelli noodles.

£12.90

Spare Rib Noodle Soup

Pork spare rib noodle soup with Chinese leaves and bean sprouts with a choice of thick noodles or fine noodles or egg noodles or vermicelli noodles.

£9.00

Suki Naam

Vermicelli noodle soup with home-made spicy suki sauce, egg and vegetables.

£9.00

Tom Yum Noodle Soup

Spicy & sour tom yum noodle soup, with a choice of thick noodles or fine noodles or egg noodles or vermicelli noodles

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Salad

£11.70

Pla Goong

Spicy prawn salad tossed with chillies and seasoning.

£12.65

Pla Scallop

Spicy scallop salad tossed with chillies and seasoning.

£10.70

Yum Look Chin

Calamari balls salad tossed with chillies and seasoning.

£11.70

Yum Ped Yang

Spicy roast duck salad tossed with chillies and seasoning.

£11.65

Yum Talay

Spicy seafood salad tossed with chillies and seasoning.

£11.70

Yum WooSen

Spicy vermicelli noodle salad with prawns and minced chicken tossed with chillies and seasoning.

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Curry

£8.70

Kaeng Kiew

Thai green curry with coconut milk, chillies, bamboo shoot, courgette and pepper

£8.70

Kaeng Masaman

Mild masaman curry with coconut milk, potatoes, peanuts and onion.

£8.70

Kaeng Pa

Extra spicy red curry with mixed vegetables, without coconut milk

£8.70

Kaeng Paneng

Creamy paneng curry with coconut milk, pepper, fine beans and fresh chillies.

£8.70

Kaeng Phed

Thai red curry with coconut milk, fresh chillies, bamboo shoot, courgette and pepper

£10.00

Kaeng Phed Ped Yang

Thai red curry with roast duck, coconut milk, pineapple, tomatoes and pepper.

£8.70

Kua Kling

Stir fried spicy herb curry with fine beans, bamboo shoot and fresh chillies.

£10.00

Lamb Curry

Thai red curry with lamb, coconut milk, potatoes and pepper

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Tiger King Prawn

£19.50

Chu Chi Goong

Grilled tiger king prawns topped with paneng curry sauce, pepper, and fine beans.

£19.50

Goong Sam Rod

Grilled tiger king prawns topped with spicy tamarind sauce.

£19.50

Goong Yai Ob Woonsen

Steamed tiger king prawns with vermicelli noodles in clay pot.

£19.50

Goong Yai Pad Phong Curry

Stir fried tiger king prawns with turmeric curry sauce, egg, and onion.

£19.50

Goong Yai Yang

Grilled marinated tiger king prawns. Served with sweet soy sauce.

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Seabass

£19.50

Lab Seabass

Deep fried crispy whole sea bass topped with Thai herbs and ground roast chilli dressing.

£19.50

Seabass Lui Suan

Deep fried crispy whole sea bass topped with spicy Thai dressing and cashew nuts.

£19.50

Seabass Nueng Khing

Steamed whole seabass with ginger, onion, and chillies.

£19.50

Seabass Nueng Manow

Steamed whole seabass with spicy and sour chilli and garlic sauce dressing.

£19.50

Seabass Sam Rod

Deep fried crispy whole sea bass topped with spicy tamarind sauce, pepper, chillies, and sweet basil leaves.

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Soft Shell Crab

£19.50

Pu Nim Pad Phong Curry

Stir fried softshell crabs with turmeric curry sauce, egg, and onion.

£19.50

Pu Nim Pad Prik Kluea

Stir fried crispy softshell crabs with garlic and chillies.

£19.50

Pu Nim Pad Sam Rod

Deep fried crispy softshell crabs topped with spicy turmeric sauce, pepper, chillies, and sweet basil leaves.

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Rice

£3.75

Coconut Rice

£3.75

Egg Fried Rice

£9.00

Kao Pad

Fried rice with egg and vegetables

£9.00

Kao Pad Kra-Prow

Fried spicy rice with fresh chillies, sweet basil leaves, fine beans and onion.

£3.75

Plain Noodle

£3.50

Steam Brown Rice

£3.00

Steamed Rice

£3.75

Steamed Sticky Rice

£15.70

Two Point Fried Rice

Special fried rice with prawns, squid, chicken, pork, pineapple, cashew nuts egg, and vegetables.

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Saan

£14.30

Kor Mu Yang

Grilled marinated pork loin steak. Served with sweet and sour soy sauce.

£10.50

Lab

Spicy minced pork or minced chicken salad tossed with ground roast chillies and seasoning. (Cold dish).

£11.45

Peak Gai Tod

Deep fried marinated chicken wing, served with sweet chilli sauce.

£9.80

Som-Tum Carrot

Thai Northeast style spicy and sour carrot salad tossed with garlic, chillies, roast peanuts, and seasoning.

£10.50

Som-Tum Malakor

Thai Northeast style spicy and sour papaya salad tossed with garlic, chillies, roast peanuts, and seasoning.

£9.80

Som-Tum Taeng

Thai Northeast style spicy and sour cucumber salad tossed with garlic, chillies, roast peanuts, and seasoning.

£14.20

Som-Tum Talay

Thai Northeast style spicy and sour seafood salad tossed with garlic, chillies, roast peanuts, and seasoning.

£16.50

Sua Rong Hai

Grilled marinated beef sirloin steak. Served with sweet and sour soy sauce.

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Vegetarian

£9.90

Lab Tofu

Spicy tofu with ground roast chillies, cashew nuts, and seasoning (cold dish).

£9.95

Pad Broccoli

Stir fried broccoli with oyster sauce, garlic, and chillies.

£10.15

Pad Choi Sum

Stir fried choi sum with oyster sauce, garlic, and chillies.

£10.15

Pad Pak Bung

Stir fried water morning glory with oyster sauce, garlic, and chillies.

£9.95

Pad Pak Ruam

Stir fried mixed vegetables with oyster sauce.

£9.90

Tofu Nueng Khing

Steam tofu with ginger and chillies.

£10.15

Tofu Pad Pak

Stir fried tofu with mixed vegetables and oyster sauce.

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Special

£12.50

Chu Chi Pla

Grilled salmon fillet, topped with paneng curry sauce, pepper, fine beans, and chillies.

£13.00

Goong Pad Prik Kluea

Stir fried crispy prawns with roast garlic, spring onion, and chillies.

£11.30

Kra-Dook Mu Ob

Steamed pork spare ribs with sweet basil leaves and chillies in clay pot.

£13.00

Mueak Pad Prik Kluea

Stir fried crispy squid with roast garlic, spring onion, and chillies.

£15.80

Naam Tok

Grilled pork loin or sirloin steak tossed with ground roast chilli dressing. (Cold dish).

£14.00

Pad Phed Talay

Stir fried mixed seafood with chilli paste, pepper, bamboo shoot, mushrooms, fine beans, chillies, and sweet basil leaves.

£13.10

Pad Talay

Stir fried mixed seafood with oyster sauce, pepper, mushrooms, carrot, and onion.

£12.50

Pla Nueng Khing

Steamed salmon fillet with ginger, onion, and chillies.

£12.00

Pla Pad Phed

Stir fried crispy cod fillet with green curry paste, bamboo shoot, fine beans, and chillies.

£12.00

Pla Sam Rod

Deep fried cod fillet topped with spicy tamarind sauce and chillies.

£14.20

Scallop Ob Woonsen

Steamed scallop with vermicelli noodles, ginger, onion, and chillies.

£14.20

Scallop Pad Cha

Stir fried scallop with spicy herb curry sauce, bamboo shoot, pepper, onion, chillies, and sweet basil leaves.

£14.20

Scallop Pad Phong Curry

Stir fried scallop with turmeric curry sauce, egg, onion, and chillies.

£12.75

Tamarind Duck

Grilled roast duck topped with sweet tamarind sauce and roast shallots.

£12.00

Two Point Duck

Stir fried roast duck with cashew nuts, pineapple, pepper, carrot, mushrooms, and onion.

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Stir Fried

£8.70

Pad Kao Phod Onn

Stir fried with baby corns, mushrooms, carrot and onion.

£8.70

Pad Khing

Stir Fried with fres ginger, mushrooms, carrot and onion

£8.70

Pad Kraprow

Stir fried with sweet basil leaves, fresh chillies, pepper, fine beans and onion.

£8.70

Pad Kratiam Phrik Tai

Stir fried with home-made garlic & pepper sauce and onion

£8.70

Pad Med Mamuang

Stir fried with cashew nuts, mushrooms, carrot and onion.

£8.70

Pad Naam Man Hoi

Stir fried with oyster sauce, mushrooms, carrot and onion.

£8.70

Pad Naam Phrik Pow

Stir fried with chilli paste, bamboo shoot, pepper, fine beans and onion.

£8.70

Pad Pak Ruam

Stir fried with mixed vegetable with oyster sauce

£8.70

Pad Priew Wan

Stir fried with home-made sweet & sour sauce, pineapple, tomatoes, pepper and carrot.

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Noodles

£9.00

Pad Kea Mau

Fried thick rice noodles with chilli pate, fresh chillies, pepper, mushrooms, finr beans, bamboo shoot, onion and sweet basil leaves

£9.00

Pad Si-Eaw

Fried thick rice noodles with dark soy sauce, egg and vegetables

£9.00

Pad Thai

Fried fine3 rice noodles with home-made "Pad Thai Tamarind" sauce, egg, bean sprouts

£9.00

Pad Woon Sen

Fried vermicelli noodles with light soy sauce, egg and vegetables

£9.00

Pae Mea Laeung

Fried egg noodles with dark soy sauce and vegetables

£9.00

Suki Pad

Fried vermicelli noodles with home-mad spicy suki sauce, egg and vegetables.

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