Jannah's Fine Indian Cuisine

Jannah's 4 Course Feast

£15.95

Leave it to the Chef (Per Person)

£14.95

Vegetarian Feast (Per Person)

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Starters

£4.25

Boti Kebab

Pieces of lamb tikka.

£4.25

Chicken Chat

Chicken, onion, tomatoes, cucumber withchat massala.

£4.95

Chingri Patia Puree

Sweet & sour prawns with puree bread.

£4.25

Chot - Poti

Chickpeas, egg, potatoes, coriander andtamarind sauce.

£0.60

Chutneys

Each.

£3.95

Dahi Wada

Lentil cakes in spicy yoghurt & tamarindsauce.

£5.95

Galda Chingri Aar Puri

Sweet & sour king prawn with puree bread.

£4.95

K. Prawn Butterfly

Whole king prawn cooked with bread crumbs.

£3.95

Keema Samosa

Triangular savoury filled with spicy mincedlamb.

£4.50

Maach Bora

Fish cake with onion & coriander.

£4.75

Mixed Starter

Lamb tikka, chicken tikka & onion bhajee.

£3.95

Murgh Kebab

Pieces of chicken tikka.

£3.95

Murgh Pakora

Butter chicken, deep fried.

£4.95

Murgh Panka

Chicken wings cooked in tandoori oven.Medium spice.

£4.25

Panir Tikka

Homemade cottage cheese cooked in clayoven.

£0.65

Papadum

Each.

£3.95

Pyazee

Onion cake, flour fried in oil.

£4.50

Reshmi Kebab

Minced lamb with omelette.

£4.50

Shami Kebab

Minced lamb round flat shape.

£3.95

Sheek Kebab

Minced lamb shaped on a skewer.

£3.95

Shobzi Samosa

Triangular savoury filled with vegetables.

£3.95

Tandoori Murgh

1/4 on the bone.

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Tandoori Dishes

£8.50

Boti Kebab

Pieces of tender lamb.

£9.50

Shashlik

With green pepper, tomatoes & onions.

£11.95

Tandoori Jinga

Large king prawn.

£12.95

Tandoori Jinga Shasklik

£10.95

Tandoori Mixed Grill

Lamb tikka, tandoori chicken, chicken tikka,sheek kebab, nan.

£7.95

Tandoori Murgh

Half chicken on the bone.

£7.95

Tikka Murgh

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Chef's Specialty

£8.50

Achari

Lamb or chicken cooked with home-madepickle, medium hot.

£8.50

Ada

Chicken tikka or lamb tikka cooked with freshginger, herbs & spices, medium.

£8.50

Akboori Chicken

Chicken tikka with mild spices & yoghurt.

£8.95

Bonoful Murgh

Chicken cooked in mild sauce with fresh fruit.

£8.50

Butter Chicken

Butter chicken cooked invery mild spices.

£8.50

Chicken Chilli Bhuna

Cooked with fresh green chillies, very hot.

£8.50

Jalfrayzi

Chicken / lamb stir - fried, highly spiced withgreen chiilles & coriander, hot.

£8.95

Khandhar Chicken

Cooked with tamarind sauce, medium or hot.

£8.50

Kodu Gosht

Lamb cooked with sweet pumpkin, mediumor hot.

£8.50

Lamb Passanda

Lamb marinated in mild spices, cooked withfresh cream, almond powder & cashew nuts.

£8.95

Murgh Chilli Mumbai

Chicken cooked with boiled egg & potato inmedium to hot spice.

£8.50

Murgh Kaliya

Chicken cooked with black pepper sauce, alittle hot.

£8.95

Murgh Nawabi

Whole breast chicken filled with mincedmeat, medium spice.

£8.50

Nariyal Murgh

Breast chicken cooked in mild coconut sauce.

£8.50

Olive Chicken

Chicken cooked with olives, medium spiced.

£8.50

Rezalla

Lamb or chicken cooked with cream, butter &chilli.

£8.50

Roshun

Tender pieces of chicken or lamb cooked withfresh garlic flakes & medium spices.

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Tandoori Massala Dishes

£8.25

Lamb Tikka Massala

Pieces of lamb tikka.

£7.95

Murgh Tikka Massala

Piece of diced chicken.

£10.95

Tandoori Chicken Massala

1/2 chicken on the bone.

£11.95

Tandoori King Prawn

Marinated large prawn.

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Balti Dishes

£8.95

Chicken Tikka

£11.95

King Prawns

£8.95

Lamb Tikka

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Korai Dishes

£8.95

Chicken Tikka

£11.95

King Prawns

£8.95

Lamb Tikka

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Biryani

£8.95

Chicken Biryani

£9.95

Chicken Tikka Biryani

£12.95

King Prawn Biryani

£9.50

Lamb Biryani

£10.50

Lamb Tikka Biryani

£11.95

Mogal Biryani

Lamb, prawn, chicken.

£7.95

Mushroom / Veg Biryani

£10.50

Prawn Biryani

£12.95

Tandoori K. Prawn Biryani

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Fish Dishes

£9.25

Ayre Jhool

A traditional Bangladeshi fish curry dish,cooked in hot spices & herbs.

£9.25

Bowal Bhuna

Bangladeshi fresh - water fish cooked inmedium thick sauce.

£11.95

King Prawn Korai

King prawn cooked in tomatoes, onions,green pepper, herbs & spices, medium or hot.

£9.25

Maach Biran Bhuna

Bangladeshi fish cooked in chef's own recipe.

£9.95

Red Chilli Monk Fish

Medium to hot cooked with herbs & spices.

£9.25

Saag Maachli

Bual fish cooked with chopped spinach withtomato, garlic, medium spice.

£9.95

Salmon Jalfrayzi

Salmon highly spiced with fresh greenchillies, herbs and spices, hot.

£11.75

Tiger By The River

Stir-fried king prawns cooked in very hotsauce with herbs & spices.

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Jannah's Classic Indian Dishes

£6.75

Bhuna

Dryish curry dish with tomatoes, greenpeppers, coconut, medium or hot.

£6.75

Dhansak

Sweet & sour cooked with lentils, medium orhot.

£6.75

Dupiaza

Curry with diced onion. Fairly dry medium orhot.

£6.75

Korma

Mild curry cooked with cream, almond &coconut.

£6.75

Madras (Hot)

Hot curry dishes with extra sauce.

£6.75

Methi

Cooked with fenugreek leaves. A little bitterand naturally scented. Medium or hot.

£6.75

Pathia

Sweet & sour with garlic, onion, chillies, limejuice, herbs & spices, medium or hot.

£6.75

Podina

Curry dishes, cooked with mint leaves, a littlebitter and naturally scented. Medium or hot.

£6.75

Rogan

Curry dish cooked with fenugreek. A littlebitter and naturally scented. Medium or hot.

£6.75

Saag

Spinach, garlic, onions & mixed spices, fairlydry, medium or hot.

£6.75

Vindaloo (Very Hot)

Very hot curry cooked with potato.

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Vegetarian Specialty

£6.95

Aviaz

Mixed vegetable cooked with yoghurt.

£6.95

Chana Dansak

Chick-peas cooked with lentils, sweet andsour.

£6.95

Khodu Saag

Chopped spinach with sweet pumpkin.

£6.95

Mottor Baigon

Chick-peas and aubergine in a lightly spicedsauce.

£6.95

Saag Paneer

Spinach, cooked with homemade cheese.

£6.95

Sarso Baigon

Aubergines fried in spices & mustard seeds,made into savoury curry.

£6.95

Sobzi Jalfrazi

Stir-fried vegetables, dry with green chilliesand spices - hot.

£6.95

Vegetable Balti

Mixed vegetable cooked in balti sauce,medium spice.

£6.95

Vegetable Masala

Mixed vegetable cooked in massala sauce,medium to mild.

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Sobzi (Vegetable Side)

£3.95

Aloo Chana

Chickpeas and potatoes.

£3.95

Aloo Gobi

Potatoes and cauliflower.

£4.25

Bhindi Bhaji

Spiced okra.

£3.75

Bombay Aloo

Spiced potatoes.

£4.25

Brinjal Bhaji

Spiced aubergines.

£4.25

Kumbi Bhaji

Mushrooms.

£4.25

Motor Paneer

Peas and cheese.

£4.25

Mottor Baigon

Chickpeas and aubergine.

£2.95

Raitha

Home-made yoghurt.

£3.95

Saag Dall

Spinach and lentils.

£4.25

Saag Paneer

Spinach and cheese.

£3.95

Sag Aloo

Spinach and potatoes.

£3.95

Sag Bhaji

Spinach and onions.

£3.75

Tarka Dall

Spiced lentils.

£3.95

Vegetable Curry

Mixed vegetable.

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Breads

£1.95

Chapati

Dry thin bread.

£3.10

Cheese Nan

Cheese.

£2.75

Chilli Nan

Chilli.

£1.95

Chips

£2.95

Egg Paratha

With egg.

£2.95

Garlic Nan

£2.95

Keema Naan

Minced lamb.

£2.25

Nan

£2.50

Paratha

Deep fried bread.

£2.95

Peshwari Nan

Nuts and raisins (sweets).

£1.95

Puree

Deep fried bread.

£2.75

Stuffed Nan

Mixed veg.

£2.95

Stuffed Paratha

Stuffed with mixed vegetables.

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Rice

£2.25

Boiled Rice

Steamed rice.

£3.50

Keema Rice

Minced lamb.

£2.95

Lemon Rice

Fried with fresh lemon zest and spices.

£2.95

Mushroom Rice

Fried with mushrooms and spices.

£2.95

Olive Rice

Fried with green or black olives.

£2.50

Pulao Rice

Basmati rice.

£2.95

Saag Rice

Spinach.

£2.95

Special Rice

Egg and vegetables.

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Can Drinks

£1.10

Coke

£1.10

Fanta

£1.10

Sprite

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