Clay's

Nibbles

£3.00

Andhra Rice Crackers

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Starters

£5.50

Bhooni Kaleji

Pan fried chicken liver with cumin, corianderand dried mango powder.

£5.00

Cabbage Pakora (V)

Light and crispy cabbage fritters with mintchutney.

£6.50

Chicken 65

Fried, tender boneless cubes of chickencoated in egg batter, with chilli powder, yog

£5.50

Idli Bites (V)

Mini Idlis tossed in Chia seed spice powder,served with fresh peanut chutney.

£6.50

Lalmirch Ki Machi

Seared boneless tilapia fillets with redchillies, star anise and mild delightful tang f

£8.50

Lehsun Ke Jhinge

Tandoori jumbo king prawns with butter,garlic, mustard paste and green chillies.

£5.00

Mixed Veg Tikki (Cutlets) (V)

Trio of beetroot tikki, hara bhara kebab andpeas patties with date and tamarind chutney.

£7.00

Paneer Majestic (V)

Spicy and tangy strips of paneer tossed in asauce with chopped ginger, garlic, yoghurt a

£7.00

Shikampoori Kebab

Succulent and moist kebabs made withmashed mutton and spices, with yoghurt an

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Curries

£12.00

Ambada Jhinge

A rich green curry with shrimp and roselleleaves.

£9.50

Andhra Mutton Ghee Roast

A semi dry, beautifully flavoured bonelessmutton cooked in ghee, freshly ground roas

£8.00

Baghare Baigan (V)

Whole baby aubergines in a gravy thickenedwith peanuts, sesame seeds, dried coconut

£7.00

Bhindi Fry (V)

Dish with Andhra influence, okra fry withpeanuts and fried onions.

£9.50

Bhuna Venision

Venision delicately cooked in spices bringingout its flavours. A dry succulent dish.

£9.00

Dawat (Festival) Ki Chicken (Red Chicken Curry)

With cashew nut, almond and pistachiopaste, yoghurt, fried onions and tomato ket

£7.00

Hyderabadi Khatti Dal (V)

Dal soured with tamarind and then temperedwith hyderabadi spices, mustard.

£8.50

Hyderabadi Lamb Kheema

Smoked minced lamb with onion, yoghurtand dried fenugreek leaves.

£8.50

Kairi Murgh

Chicken curry with green mangoes.

£9.50

Lagan Ka Gosht

A tender slow cooked lamb leg on bone currycooked with fried onions, kabab chini.

£9.50

Mom's Chepala Pulusu

Andhra fish curry (monk fish), medium thickgravy with tomatoes, tamarind, cinnamon,

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Sides

£3.50

Achari Aloo (V)

Baby potatoes with Indian pickling spices,mustard.

£4.00

Mirchi Ka Salan (V)

A chilli and peanut based gravy, most popularwith biryani.

£4.50

Tamater Kut (V)

A spicy, soupy tomato based gravy toppedwith grilled paneer.

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Rice / Biryani

£12.50

Chicken Dum Biryani in Clay Pot

Hyderabadi style chicken (on bone) biryanicooked in individual sized clay pots.

£13.50

Lamb Dum Biryani in Clay Pot

Hyderabadi style Lamb(on bone) biryanicooked in individual sized clay pots.

£10.00

Paneer Biryani

£14.00

Shrimp Dum Biryani

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Sharing Pots

£22.00

Sharing Chicken Dum Biryani in Clay Pot (2-3 people)

£24.00

Sharing Lamb Dum Biryani in Clay Pot (2-3 people)

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Breads (V)

£3.50

Beetroot Roti (2)

Roti with fresh grated beetroot and wholemeat flour.

£3.50

Methi Roti (2)

Roti with fresh fenugreek leaves and wholewheat flour.

£3.00

Plain Paratha (2) Wheat Flour

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Desserts

£5.00

Anokhi (Unique) Kheer

Indian style rice pudding but made withonions instead of rice garnished with almon

£5.50

Double Ka Meetha

Hyderabadi bread pudding with bread, milk,pistachios, melon seeds.

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Starters (Vegan)

£5.00

Cabbage Pakora (VG)

Light and crispy cabbage fritters with mintchutney.

£5.50

Idli Bites (VG)

Mini Idlis tossed in Chia seed spice powder,served with fresh peanut chutney.

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Mains (Vegan)

£6.50

Achari Aloo (VG)

Baby potatoes with Indian pickling spices,mustard.

£8.00

Baghare Baigan (VG)

Whole baby aubergines in a gravy thickenedwith peanuts, sesame seeds, dried coconut

£7.00

Bhindi Fry (VG)

Dish with Andhra influence, okra fry withpeanuts and fried onions.

£7.00

Hyderabadi Khatti Dal (VG)

Dal soured with tamarind and then temperedwith hyderabadi spices, mustard.

£7.50

Tamater Kut (VG)

A spicy, soupy tomato based gravy toppedwith grilled tofu.

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Rice (Vegan)

£4.50

Hyderabadi Bagara Rice (VG)

Hyderabadi style pulao rice.

148241699

Bread (Vegan)

£3.50

Beetroot Roti (2) (VG)

Roti with fresh grated beetroot and wholewheat flour.

£3.50

Methi Roti (2) (VG)

Roti with fresh fenugreek leaves and wholewheat flour.

£3.00

Plain Paratha (2) Wheat Flour (VG)

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White Wines

£21.00

Berton Vineyard, Foundstone Pinot Grigio Australia 11.5%

Bottle. Notes of ripe pear and citrus fruitthrough to an off-dry fruity finish.

£27.00

Bishop's Leap, Sauvignon Blanc New Zealand 12.5%

Bottle. A full and crisp wine with intensearomas and flavours of passion fruit, underl

£23.00

Colomba Bianca, Grillo 'vitese' Sicily, Italy 13%

Bottle. A fresh and spicy wine with stone fruitand ginger flavours finishing on an almond

£32.00

Majoros Birtok, Tokaji Dek Furmint | Tokaj, Hungary 12%

Bottle. Shot through with lime zest,chocolate, apricot and smoke culminating i

£18.00

Mesta, Organic Verdejo Central Castile, Spain 12.5%

Bottle. Crisp and aromatic with fresh notes ofgrass, fennel and white pepper. Great purity.

£25.00

Sula Vineyards, Sauvignon Blanc Maharashtra, India 13%

Bottle. Notes of smoky gooseberries andgrapefruit through to a dry and crisp finish.

£26.00

Tourne Du Sud, Picpoul De Pinet Languedoc, France 12.5%

Bottle. Rounder aromas of ripe pear andchamomile, finishing on a fruity note.

£28.00

Weingut Kster-wolf, Flonheimer Rothenpfad Riesling Kabinett, Rheinhessen, Germany 10.5%

Bottle. Floral Riesling aromas combined withjuicy apricots through to a clean, off-dry fini

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Red Wines

£30.00

Andeluna, '1300' Malbec L. Mendoza, Argentina 13%

Bottle. Enticing aroma of fresh black fruitswith spicy minerality through to a smooth fi

£27.00

Berton Vineyard, 'Winemakers Reserve' Durif South East Australia 14.5%

Bottle. Varietal aromas of anise andblackberry combined with hints of violets, s

£25.00

Cellier Des Princes 'les Vignes Du Prince' Rhne, France 14.5%

Bottle. Spicy and juicy berried fruit wovenwith appealing warmth from the southern R

£23.00

Doa Paula, 'Paula' Malbec Mendoza, Argentina 13.5%

Bottle. A full flavoured malbec with notes ofblackberry jam through to a spicy finish.

£26.00

Hugonell, Rioja Crianza | Rioja, Spain 13.5%

Bottle. A classic and meaty rioja blend of richstrawberry fruit, beautifully integrated vanil

£18.00

Mesta, Organic Tempranillo Central Castille, Spain 14%

Bottle. Notes of red plum and raspberrycombined with vanilla, soft and appealing.

£26.00

Sula Vineyards, Shiraz | Maharashtra, India 13%

Bottle. Notes of smoky roast beef with hintsof leather and spice.

£23.00

Swartland Winery, Founders Pinotage Western Cape, South Africa 13%

Bottle. This soft easy drinking wine with itsfresh black and red berries, has hints vanill

£21.00

Tierra Antica, Merlot Valle Central, Chile 13%

Bottle. Red and black fruit aromas of juicycherries and plums lead to a soft and morei

£28.00

Via Echeverria, Pinot Noir Gran Reserva Casablanca Valley, Chile 13.5%

Bottle. Aromatic combination of cookedstrawberries, black cherries and dry plums

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Rose Wines

£18.00

Mesta, Organic Ros Central Castile, Spain 12%

Bottle. Fresh berry aromas and subtle floralnotes with a beautifully crisp off-dry finish.

£22.00

Saccheto Vini, Pinot Grigio Blush Di Venezie, Veneto, Italy 12%

Bottle. A fresh and fruity wine with a delicateflavour and an off-dry finish.

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