The Oaks

Cold Mezes

£4.80

Babagannush

Gluten free

£4.50

Cacik

Yoghurt dip mixed with cucumber, mint and garlic

£4.50

Humus

Vegan

£14.50

Mixed Cold Meze

Chef's recommendation of all 6 Mezes to share

£4.50

Saksuka

Sauteed aubergines and potatoes in a tomato and olive oil sauce

£4.80

Sarma

Vine leaves stuffed with rice, pine kernel and blackcurrents served with yoghurt

£4.50

Tarama

Gluten free

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Hot Mezes

£6.50

Calamari

Fresh squid, coated in flour and deep fried with home made tartar sauce

£5.00

Falafel

Vegan

£5.50

Goats Cheese

Soaked in milk coated in breadcrumbs and pan fried in a red wine sauce with a salad garnish

£5.50

Halloumi

Vegan

£7.50

King Prawn

King prawns in a tomato and garlic sauce & white wine sauce

£16.95

Mixed Hot Meze

Chef's recommendation of 5 hot mezes to share (Halloumi, Sucuk, Calamari, Sigara Boregi, and Falafel)

£5.50

Sigara Boregi

Deep fried filo pastry, filled with feta cheese. Served with sweet chilli sauce, parsley and red pepper powder

£5.50

Sucuk

Gluten free

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Charcoal Grills

£15.00

Adana Kofte

Lean and tender minced lamb, charcoal grilled

£15.50

Chicken Shish

Lean chunks of chicken breast, charcoal grilled on lavas bread

£14.50

Chicken Wings

Eight marinated chicken wings, grilled over charcoal

£18.50

Lamb Chops

Four tender lamb chops, charcoal grilled and served on lavash bread

£16.50

Lamb Ribs

Seven seasoned lamb ribs, grilled over charcoal

£16.00

Lamb Shish

Lean and tender cubes of charcoal grilled lamb served on lavas bread

£20.00

Mixed Kebab

A mixture of Lamb Shish, Chicken Shish and Adana Kofte

£45.00

Oak's Special For 3-4 People

A mixture of Lamb & Chicken Shish, Adana Kofte, Chicken Wings, 2 Lamb Chops and 4 Lamb Ribs on a bed of lavas bread. Complemented with Cacik and Saksuka.

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Oak's House Special

£14.00

Chicken Saute

Diced cubes of chicken with mixed vegetables, served with rice and salad

£14.50

Chicken Supreme

Boneless, skinless breast of chicken served with mash potato and a white wine & mushroom sauce

£15.50

Iskender

Lamb or chicken served on a bed of diced bread with tomato-based sauce and yoghurt, drizzled with butter

£15.50

Kleftiko

Slow cooked marinated lamb shank, in a tomato-based sauce with onions, carrots, green and red peppers. Served with mashed potato

£15.00

Kofte Iskender

Lean and tender minced lamb, skewered and grilled over charcoal. Served on a bed of bread, topped with tomato sauce and yoghurt, drizzled with butter

£14.00

Lamb Moussaka

Minced lamb meat with potato, carrot, courgette, aubergine, mushrooms in a bechamel sauce with mozzarella, served with salad

£15.50

Lamb Sarma Beyti

Minced lamb seasoned with herbs. Char-grilled with mozzarella and wrapped in lavash bread. Served with tomato sauce yoghurt, drizzled with butter

£14.50

Lamb Saute

Diced cubes of lamb meat with mixed vegetables, served with rice and salad

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Steaks

£19.50

Oaks Lamb Steak

Served on a bed of mash potato, with gravy sauce

£22.50

Ribeye

Served with chunky chips, Portobello mushroom, cherry tomatoes and peppercorn sauce

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Wraps

£8.50

Chicken Kofte Wrap

Grilled minced chicken breast wrapped in a torttilla bread with roasted red, green peppers and Humus.

£9.00

Chicken Shish Wrap

Grilled chicken breast cubes wrapped in a torttilla bread with roasted red, green peppers and Humus.

£8.50

Falafel Wrap

Falafel wrapped in a torttilla bread with roasted red, green peppers and Humus.

£8.50

Halloumi Wraps

Grilled Halloumi cheese wrapped in a torttilla bread with roasted red, green peppers and Humus.

£8.50

Lamb Kofte Wrap

Grilled minced lamb meat wrapped in a torttilla bread with roasted red, green peppers and Humus.

£9.00

Lamb Shish Wrap

Grilled lamb meat cubes wrapped in a torttilla bread with roasted red, green peppers and Humus.

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Vegetarian Dishes

£11.50

Falafel

Contains Nuts

£12.50

Halloumi and Falafel

Four pieces of traditional Cypriot Halloumi with broad beans, chickpeas, fresh vegetables and garlic fried with sesame seeds. Served homemade Humus

£12.50

Imam Bayildi

Fried aubergine, onion, fresh tomato, garlic, parsley, with mixed peppers and onions in the chef's special sauce. Served with rice and salad

£12.50

Vegetarian Moussaka

Potato, carrot, courgette, aubergine, mushroom, mixed peppers and onions in a bechamel sauce with mozzarella cheese, served with fresh salad

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Fish Dish

£16.00

Calamari

Served with chips and tartare sauce

£16.50

Grilled Salmon

Served with seasonable vegetables and baby potatoes

£17.50

Grilled Seabass

Served with seasonable vegetables and baby potatoes

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Burgers

£11.95

Beef Burger

Home made 100% Beef Burger with mozzarella cheese topped with lettuce and pickles in a brioche bun. Served with chunky Chips

£11.95

Chicken Fillet Burger

Fillet of chicken with mozzarella cheese topped with lettuce and pickles in a brioche bun. Served with chunky Chips

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Salads

£11.00

Atlantic Prawns Salad

Served on a bed of green salad, with prawn cocktail sauce

£11.00

Chicken Caesar Salad

Chicken breast, crisp lettuce, cherry tomatoes and cucumber, tossed in a Caesar dressing. Topped with croutons and parmesan cheese

£8.00

Greek Salad

Gluten free

£9.50

Halloumi Salad

Gluten free

£5.50

Rocket Salad

Gluten free

£5.50

Shepherd's Salad

Gluten free

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Side Orders

£2.80

Chips

£4.95

Halloumi Chips

£3.00

Onion Rings

£3.00

Seasoned Chips

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Children's Menu

£6.95

Children's Cheese Burger and Chips

£6.95

Children's Chicken Fillet Burger and Chips

£6.95

Children's Fish Finger and Chips

£6.95

Children's Hamburger and Chips

£6.95

Children's Home Made Chicken Goujons and Chips

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