The Royal Oak

Starters

£5.00

Dim Sum

Steamed dumplings in a wanton wrapper with mixed pork, prawns & garlic. With soya sauce

£5.00

Gai Satay (Chicken Satay)

Skewered chicken cooked in marinated in Thai spices. With peanut sauce

£4.90

Gra Bong Tod (Tempura)

Mixed vegetables fried in crispy tempura with soya sauce

£4.90

Kung Tod (Tempura Prawns)

King prawns coated in a crispy tempura batter with sweet chilli sauce

£13.55

Mixed Platter (For 2 People)

A selection of our favourite starters & a mixture of dips

£5.00

Peek Gai Tod (Chicken Wings)

Fried crispy curried flavoured chicken wings with kaffir lime leaves

£4.90

Poh Pia Tod (Spring Rolls)

Rice flour pastry filled with stir fried mixed vegetables & vermicelli. With sweet chilli sauce

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Soup

£5.50

Tom Kha

Coconut soup with chicken or prawns spiced with lemongrass & galangal

£5.40

Tom Yum Hed

Traditional sour & spicy soup with lemongrass kaffir lime leaves, galangal & chilli oil

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Salads

£6.80

Tom Woon Sen

Vermicelli clear noodles with prawns, minced chicken, spring onions & coriander. With chilli & lime dressing

£6.80

Yum Neua

Chargrilled beef thinly sliced, mixed with Thai herbs & spicy dressing

£7.25

Yum Talay

Spicy mixed seafood salad with chillies, lemon juice, fish sauce, spring onion, coriander & celery.

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Accompaniments

£4.90

Broccoli in Oyster Sauce

vegetarian

£3.10

Egg Fried Rice

vegetarian

£5.00

Mixed Vegetables in Oyster Sauce

vegetarian

£4.05

Sticky Rice

vegetarian

£2.25

Thai Spicy Prawn Crackers

vegetarian

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Thai Curry

£9.40

Gaeng Kieaw (Green Curry)

Made with chicken or prawns. In coconnut milk Thai aubergines, pea aubergines. bamboo shoots & sweet basil leaves

£9.05

Gaeng Phed (Red Curry)

Spicy red curry made with beef, chicken or pork. In coconut milk, bamboo shoots, lime leaves & sweet basil leaves

£9.05

Kaeng Kari Kai (Yellow Curry)

Chicken cooked with potatoes & onions in a creamy coconut curry sauce

£9.50

Massaman Curry

A delicious sweet, milk south Thailand dish made with chicken. With onion, potato, coconut milk & peanuts

£9.50

Panang Curry

A red thick & creamy curry with beef. With peppers in coconut milk & lime leaves

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Seafood

£13.10

Goong Chu-Chee

King prawns topped with red thick & creamy curry, with coconut milk & lime leaves

£12.20

Goong Kratiem

King prawns topped with garlic black pepper & coriander sauce

£10.40

Goong Nam Prik Pow

Stir fried prawns with chilli oil bamboo shoots, onions & basil leaves

£11.30

Pad Talay

Stir fried mixed seafood with Thai chilli oil herbs, onions & basil leaves

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Rice Dishes

£7.25

Kao Pad

A choice of chicken or prawns. stir fried rice, egg & vegetables in soya sauce

£7.25

Kao Pad Graprow

A choice of chicken or beef. Stir fried with rice, hot chilli & basil leaves

£8.15

Kao Pad Talay

Special fried rice with mixed seafood in chilli oil

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Stir Fry

£8.15

Pad Khing

Chicken, pork or prawns stir fried with fresh ginger, mushrooms & spring onions

£8.15

Pad Priew Wan Sweet & Sour

Chicken, pork or prawns stir fried with pineapple, cucumber in sweet & sour sauce

£8.15

Pag Graprow

Chicken, pork or prawns stir fried with fresh chilli, onion & fresh holi basil leaves

£9.05

Pan Kana Moo Grob - Pork

Roasted pork belly cooked with garlic chilli, kale & brocolli

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Noodles

£7.70

Pad Kee Maow

Beef stir fried with rice noodles, green vegetables, fresh chilli, garlic & basil

£7.70

Pad Mee Sua

Chicken & prawns stir fried with egg noodles & vegetables

£7.70

Pad See-Ew

A choice of chicken or pork. Stir fried with rice noodles, egg, beansprouts & ground peanuts

£7.70

Pad Thai

A choice of chicken or prawns. Stir fried with rice noodles, egg beansprouts & ground peanuts

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Vegetarian

£7.70

Gang Kiew Wan Pak

Green curry with fresh vegetables cooked in coconut milk with bamboo shoots & Thai herbs

£7.25

Priew Wan Pak

Stir fried vegetables in sweet & sour sauce

£7.25

Tao Hoo Graprow

Stir fried bean curd with fresh chilli & basil leaves

£7.25

Tao Hoo Pad Khing

Stir fried bean curd with ginger, mushrooms spring onions & peppers

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