Anurupa

Starters

£3.50

Anurupa Special

Five different starters - king prawn, lamb, chicken, onion bhaji & paneer

£2.65

Chana Chaat

Spiced potato & chicken peas in a piquant sauce. A salad garnish

£2.85

Chicken on Puri

£2.85

Chicken Tikka Starter

Boneless chicken, marinated in yoghurt, tamarind & garam masala. Baked in the tandoor

£2.85

Hara Wali Tikka

Chicken breast fillets, in a mint & coriander leaf marinade, quickly roasted in the tandoor

£3.95

King Prawn Pathia on Puri

Sweet & sour, medium hot prawns. Served with a wheatmeal dough deep fried until puffed
Medium hot

£3.10

Lamb Stir Fry

An Indian stir-fry. Thin strips of crisp lamb with red & yellow peppers and sesame seeds

£2.85

Mali Tikka

Chicken breast fillets, with mustard oil and spice, & cooked in the tandoor

£2.60

Onion Bhaji

Finely chopped onions, potatoes & spices, fried in batter

£2.85

Prawn on Puri

£2.85

Ranga Kebab

Hot minced lamb & potato, with onion & herbs

£2.85

Samosa Chicken

£2.85

Samosa Meat

£2.85

Seekh Kebab

Minced lamb seasoned with onion, mint & spices. Barbecued on skewers

£2.85

Tandoori Chicken

Chicken marinated in ground spices & barbecued

£3.85

Tandoori Fish

Swordfish marinated in ground spices, barbecued

£3.95

Tandoori King Prawn Starter

King prawns, with cheese & black pepper. Flash grilled in the tandoor

£2.85

Tandoori Paneer

Indian curd cheese, tandoor baked, served as a salad

£2.65

Vegetable Samosa

Triangular pastry, filled with spiced vegetables

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Other Dishes

£7.00

Lamb Stir Fry (Non Spicy)

Strips of lamb stir fried with assorted peppers & mushrooms

£8.85

Tandoori Fish (Non Spicy)

Pieces of swordfish marinated in yoghurt & a pinch of black pepper

£4.95

Vegetable Stir Fry (Non Spicy)

Paneer, an Indian curd cheese, with vegetables thinly cut

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Duck Dishes

£8.85

Duck Bull Bahar

A famous dish of South India. Duck is cooked with black pepper, lemon & garam masala, a spicy delicacy, offset with yoghurt

£8.85

Duck Jalfrezi

Diced breast of duck, braised with pimiento, tomato, lemon & green chillies. Quite hot & sweet

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Chicken Dishes

£6.85

Chicken Chamak

Pieces of chicken breast; a mild pistachio, mango & yoghurt sauce
Mild

£5.85

Chicken Champa Chameli

Chicken is cooked with a mix of onion, crushed red chillies & cranberries. Hot & spicy in the Parsi style, with fruits
Hot

£5.85

Chicken Dalloshi

Named after the first governor of India, who said this was his favourite dish. White chicken meat, dry spiced cooked, with black pepper, cumin & onion

£5.85

Chicken Dhansak

Spicy chicken pieces; hot, sweet & sour lentil sauce
Hot

£5.85

Chicken Jaipuri

Our special masala. Pieces of tandoori chicken simmered in a mild sauce, flavoured with ground almonds, ginger & coriander leaves
Mild

£5.85

Chicken Jalfrezi

Diced chicken, braised with pimiento, tomato, lemon & green chillies.
Quite hot & sweet

£5.85

Chicken Korma

A very mild curry with a creamy coconut sauce
Mild

£5.85

Chicken Madras

Traditional hot spiced curries
Hot

£5.85

Chicken Nashilee

This show our love of poppy seeds to give subtle, nutty flavours. Chicken is finished with a bhaghar (onion & ground, roast poppy seed sizzled together). Medium spicing
Medium

£6.15

Chicken Shashlik

Tikka marinated chicken, baked in the tandoor, with onions, tomatoes & green peppers

£5.85

Chicken Shehnaz

Pieces of chicken breast cooked in a yoghurt & ground spice sauce, flavoured with fenugreek leaves

£6.85

Chicken Tikka

Boneless chicken, marinated in yoghurt, tamarind & garam. Baked in the tandoor

£5.85

Chicken Tikka Masala

Diced tandoori chicken, in a mild almond, coconut & yoghurt sauce. Finished with almonds & sultanas
Mild

£5.85

Chicken Vindaloo

Traditional very hot spiced curries
Very hot

£5.85

Ginger Chicken

Chicken cooked in a hot spicy sauce
Hot

£5.85

Malai Murgh Ne Poppy

Fragrant & mild. Chicken is cooked with our favourite ground poppy seeds, mango & a little cream
Mild

£5.85

Mirch Wali Chicken

Chicken breast in Goan style, with coriander, mint, chilli seeds & desiccated coconut. Ground cashews thicken the sauce
Quite hot

£5.85

Safed Creamy Korma

A korma with a hot taste, based on classical mughal cuisine. Chicken pieces are marinated in an assortment of spices and cooked in a delicately flavoured cream sauce. With chillies & cashew nuts
Hot

£6.15

Tandoori Chicken

Half chicken, jointed and marinated with yoghurt, herbs & spices. Baked in the tandoor

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Lamb Dishes

£5.85

"Anurupa Staff" Curry

This curry is a staple for the Anurupa staff. Mutton cooked & served on the bone, has a big flavour. Spicing can be medium, hot or very hot

£6.15

Khasia Lamb

Madras-hot lamb, sliced & simmered with garlic and herbs, until soft & melting
Hot

£5.85

Lamb Bhuna

A medium spiced curry with tomatoes in thick sauce, flavoured with coriander leaves
Medium

£5.85

Lamb Dhansak

Spicy lamb pieces in a hot sweet & sour lentil sauce. Classic Parsi cuisine

£5.95

Lamb Imli

A piquant & spicy dish from Hyderabad. Lamb is marinated in hara masala & cooked in an imli (tamarind) sauce with pimiento, roast black pepper & coriander

£6.15

Lamb Maharajah

A dark, mild curry distinctively flavoured with fenugreek & coriander leaves
Mild

£6.15

Lamb Pasanda

Sliced lamb with onion ginger, almonds & sultanas in mild sauce
Mild

£5.95

Lamb Poppy Toran

A cumin, cashew nut, poppy seed & coconut milk based dish of lamb in a subtle sauce

£5.85

Lamb Saag

£7.00

Lamb Stir Fry

A Indian stir fry. Thin strips of crisp lamb with red & yellow peppers & sesame seeds. Served sizzling on a hot kori dish
Hot

£6.15

Lamb, Bhindi & Mirch

Hot in a thick sauce

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Fish Dishes

£8.50

Jhil Nil King Prawn

King prawns with onion, red pepper & spices. These delicious prawns are moist & quite hot
Quite hot

£7.85

King Prawn Dhansak

Large prawns in a thick, hot, sweet & sour lentil sauce
Hot

£8.35

King Prawn Masala

King prawns, marinated with herbs & spices, baked in the tandoor. Served in an exotic creamy almond, coconut & sultana sauce

£6.45

Prawn Piri-Piri

Madras hot small prawns with browned garlic and onion, given a traditional tang with cider vinegar & black peppercorns
Hot

£6.45

Prawn Saag

A favourite combination of Malaysian prawns, spinach & garlic. Very typical of India's west coast

£8.85

Tandoori Fish

Pieces of swordfish, marinated with yoghurt & spices. Baked in the tandoor

£8.50

Tandoori Fish Makhani

Pieces of chunky swordfish cooked in a mildly spiced tomato sauce
Mild

£8.85

Tandoori King Prawn

King prawn with a touch of cheese & black pepper. Cooked in the tandoor

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Biryani Dishes

£7.50

Kashmiri Chicken Biryani

Chicken with basmati rice, pineapple, prunes with a special sauce

£8.00

Lamb Biryani

Lamb mixed with basmati rice, mix spices & served with a vegetable curry side dish

£5.15

Vegetable Biryani

Spiced vegetables mixed with basmati rice, with a special curry sauce

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Vegetarian Dishes

£3.95

Aloo Saag Chana

Potato, spinach and chickpeas cooked with a touch of garlic & spicing

£3.95

Mushroom Masala

Mushrooms, in a mild almond, coconut & yoghurt sauce. Finished with almonds & sultanas
Mild

£3.95

Palak Paneer

Curd cheese with spinach, medium spicing

£4.95

Vegetable Stir Fry

An Indian stir fry. Lightly spiced thinly cut vegetables with paneer, an Indian curd cheese, served sizzling on a kori dish

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Accompaniments

£2.95

Aloo Gobi

Cauliflower & potato

£2.95

Begun Bhaji

Aubergine

£2.95

Bhindi Bhaji (Okra)

£2.95

Bombay Aloo

Hot spiced potato
Hot

£2.95

Chana Cheese

Chickpeas cooked with cheddar cheese

£2.95

Cheese & Spinach

Cheddar cheese with fried spinach

£2.95

Mixed Vegetable Curry

£2.95

Mushroom Bhaji

£2.95

Palak Paneer

Indian curd cheese with spinach

£2.95

Rasdan Potato

With coconut

£2.95

Saag Aloo

Spinach & potato

£2.95

Saag Bhaji

Spinach, with onion & garlic

£2.95

Sabzi Bhaji

Mixed vegetables

£2.95

Tarka Daal

Lentils with fried garlic

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Rice & Bread

£1.70

Boiled Rice

£0.90

Chapati

Unleavened bread, griddle-cooked

£2.00

Cheese & Chilli Naan

£2.05

Fried Rice

With onions & spices

£2.00

Garlic Naan

£2.00

Keema Naan

Naan with minced lamb

£2.40

Mushroom Pilau Rice

£1.85

Naan

Leavened bread from the tandoor

£2.00

Peshwari Naan

Naan with sultanas, nuts & coconut

£1.90

Pilau Rice

Basmati rice cooked in butter

£1.85

Tandoori Roti

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Sundries

£1.40

Chips

£0.45

Poppadom Masala

£0.45

Poppadom Plain

£1.00

Puri

£0.30

Selection of Chutneys

Per person

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